Akash

Every grain of Akash Basmati is perfectly aged in the Himalayan sunshine. We select only the finest grains from the heart of the Punjab valleys and insist that each one is rested to age naturally in the warmth of the Himalayan sunshine, creating a superior quality basmati, that is always fluffy, fragrant and tasty. Bring the Himalayan sunshine into your cooking...... Reach for Akash... the Sky!

Superior aged quality, Full of sun for perfect rice everytime!

Features

Brand

Add 60g of Basmati per person to a large pan of boiling water. Cook on medium heat for 10-12 minutes. Drain well, cover and let stand for 3 minutes then lightly fork through the grains and serve.

Preparation and Usage

Country of Origin

Packed In

Akash Rice, P.O. Box 7312, Nottingham, NG2 7ZY, UK.

Manufacturer

Return To Address

Package Type

Full Product Name: Basmati Rice Storage: Store in a cool dry place. Origin: Milled and packed in the UK

Other Information

Allergen Information

Ingredients

Dietary Information

<table class="nutrition">
<tr><th>Typical Values</th><th>Per 100g uncooked</th></tr>
<tr><td>Energy </td><td>1489kj 351kcal</td></tr>
<tr><td>Fat </td><td>0.6g</td></tr>
<tr><td> (of which saturates)</td><td>0.2g</td></tr>
<tr><td>Carbohydrate </td><td>78.6g</td></tr>
<tr><td> (of which sugars)</td><td>0.5g</td></tr>
<tr><td>Fibre </td><td>0.9g</td></tr>
<tr><td>Protein </td><td>7.3g</td></tr>
<tr><td>Salt </td><td><0.03g</td></tr>
</table>