Apetina® white cheese is creamy, mild and slightly salty.
It is the perfect match for vegetables, pasta, stir fry or salads.
Apetina®. Ever so clever.
Features
Suitable for vegetarians
Further Description
Arla farmers Taking steps today doing it for tomorrow
Brand
Arla
Storage
Keep Refrigerated
Instructions
Flatbread Roasted Vegetables & Apetina®
This recipe makes a colourful snack lunch and it provides 1 of your 5 a day!
Serves 2
You will need:
100g Apetina® cubes
1 small red, green and yellow peppers
1 medium red onion
1 flat bread of your choice
1. Preheat the oven to 200°C/400°F / Gas Mark 6.
Cut the peppers in half, remove the seeds and cut each half into chunks. Lay on a large baking sheet.
2. Cut the onions in half, remove skin and cut each half into four wedges. Lay on a tray with the peppers and toss lightly in 1 tbsp olive oil. Roast in the oven until the vegetables are softened and just beginning to brown at the edges.
3. Pile the roasted vegetables onto the flatbread, scatter over the Apetina® cheese and return to oven for 6-8 minutes to warm the bread base and the cheese. Enjoy!
Preparation and Usage
Mix it... With roasted red pepper, fresh vine tomatoes and fragrant basil
Full Product Name: Mediterranean style soft full fat cheese in salted water.
Storage: Keep refrigerated. Best before: see base. Once opened use within 7 days. Sort as plastic.
Importer: Arla Foods Ltd, Leeds, LS10 1AB.
Recipes
Pasta with Apetina® and Salmon Great at any time of the year, this makes a tasty dinner or weekend lunch. Serves 2 You will need: 100g Apetina® light cubes 2 skinless salmon fillets Fresh dill, chopped (optional) 150g Penne Pasta 1. Cook the pasta as directed on the pack. Cut the salmon fillets into chunks 2. While the pasta is cooking, heat 1 tbsp. olive oil in a pan and gently sauté the salmon for about 8 mins until cooked. 3. Stir the Apetina® cubes into the salmon and heat through. 4. Drain the pasta and stir in the salmon and Apetina® mix, adding a little more oil to moisten if desired. Season with plenty of black pepper, top with the dill and serve!
Allergen Information
Contains Milk
Ingredients
Soft full Fat Cheese Cubes (Milk), Water, Salt
Dietary Information
Suitable for Vegetarians
Nutritional Data
Typical Values
per 100 g drained weight
Energy
1046 kJ/252 kcal
Fat
21 g
of which saturates
14 g
Carbohydrate
<0.5 g
of which sugars
<0.5 g
Protein
14 g
Salt
3.0 g
Disclaimer
While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.
