Barilla Pasta Tagliatelle 500g

The delights of the authentic Italian lifestyle, collected in a selection of pasta shapes and recipes selected from Italy's endless culinary tradition, for a unique journey of taste.
Inspired from the homemade tradition and the richness of Emilia Romagna cuisine, Tagliatelle are the symbol of Italian hospitality and love for life at its best, The curvy ribbon-shaped strands delicately embrace generous meat or rich cream sauces.

No 1 in Italia*
*Source: Nielsen Retail Index.

N°1 brand sales in Italy

Special shapes for special moments

For recipe ideas and to find out more about Barilla, visit us at www.barilla.com

Barilla

Hob - From Ambient. 6 min. 100g pasta
- 1 litre water
- 7g salt
- Bring water to a fast boil and add salt. Add pasta and cook for 6 minutes, stirring occasionally. Drain and serve.

Get the best from your pasta, cooking the Italian way
1) Bring a pan of water to the boil (1 litre of water every 100g of pasta). Add salt to taste.
2) Add pasta to boiling water.
3) For authentic "al dente" pasta, boil for 6 minutes, stirring occasionally. For more tender pasta, boil for an additional minute.
4) Drain well and serve immediately with your sauce.

Produce of the EU

Barilla G. e R. Fratelli Società per Azioni,
Via Mantova 166,
Parma,
Italy.

For UK & Ireland:
To contact Barilla:
www.barilla.com
Euro Food Brands,
Kimbell Mews,
Boughton,
NN2 8XB,
UK.

Box

Full Product Name:
Durum Wheat Semolina Pasta

Storage:
Store in a cool dry place.

Usage:
6 Servings

Origin:
Wheat origin: EU and non EU

Importer:
Euro Food Brands,
Kimbell Mews,
Boughton,
NN2 8XB,
UK.

May Contain Soya, Contains Wheat

Durum Wheat Semolina, Water