Barilla Pasta Tortiglioni 500g

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£1.07 21p per 100g
Selected durum wheats for pasta that tastes great across all recipes, holding every type of sauce flawlessly.

The future tastes better Every day, for more than 140 years, we have been selecting and processing the finest qualities of durum wheat, to bring you pasta that nurtures both you and the world we live in.

Masters of Pasta*
*Barilla, Masters of Pasta. Since 1877, our one and only passion has been pasta and we increase our know-how to make great 'al dente' pasta, today and tomorrow.


No more plastic window, Changing Our World One Pack at a Time, Cooking Time 12 Minutes

Further Description

We take responsibility of our environmental footprint and the pack you're holding is proof: 100% recyclable cardboard made of virgin fibre coming from responsibly managed forests and no more plastic front window.

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Boil - From Ambient. Cooking time: 12 min. Net weight: 500g. 100g Pasta - 1 Litre Water - 7g Salt - Bring water to a fast boil and add salt. Add pasta and cook for 12 minutes, stirring occasionally. Drain and serve.

Preparation and Usage

Cook Pasta The Italian Way
Step 1: Add pasta to boiling salted water. We recommend 1 litre of water and 7g of salt for every 100g of pasta.
Step 2: For authentic »al dente» pasta, boil for 12 minutes, stirring occasionally. For more tender pasta, boil for an additional minute.
Step 3: Drain well and serve immediately with your sauces.

Allergy Information

May be present: Soy.

Country of Origin



Barilla G. e R. Fratelli - Società per Azioni,
Via Mantova 166,
43122 - Parma,

Return To Address

To contact Barilla please visit
Euro Food Brands,
1 Kimbell Mews,
NN2 8XB,

Package Type


Recycling Information

Packing - Recyclable

Other Information

Full Product Name:
Durum Wheat Semolina Pasta

Store in a cool dry place.

6 Servings

Euro Food Brands,
1 Kimbell Mews,
NN2 8XB,

Allergen Information

May Contain Soya, Contains Wheat


Durum Wheat Semolina, Water

Nutritional Data

Typical Values100g85g^(1)%RI/85g^(2)
Energy kJ/kcal1521/3591293/30515%
Fat g2.01.72%
Of which: Saturates g0.50.42%
Carbohydrate g71.260.523%
of which: Sugars g3.53.03%
Fibre g3.02.6
Protein g12.510.621%
Salt g0.0130.0110%
(1)^85g = example of a serving
The package contains approximately 6 servings
(2)^RI = Reference intake of an average adult (8400 kJ/2000 kcal)