Our Barilla Classic We created a unique blend of selected durum wheats to give our pasta a golden colour, a delicious taste and an al dente texture at every bite.
Always Perfect We design our pasta shapes to pair beautifully with any sauce and always give you the most flavourful taste experience.
A Sign of Love We put passion in what we do so you can share quality with the ones you love.
To us, quality is a family tradition since 1877.
Features
Al Dente 12 Min
Further Description
We take responsibility of our environmental footprint and the pack you're holding is proof: 100% recyclable cardboard made of virgin fibre coming from responsibly managed forests and no more plastic front window.
Find more and contact us at www.barilla.com
Brand
Barilla
Instructions
Boil - From Ambient. 100g pasta - 1 litre water - 7g salt. Bring water to a fast boil and add salt. Add pasta and cook for 12 minutes, stirring occasionally. Drain and serve.
Preparation and Usage
Cook Pasta The Italian Way Step 1: Add pasta to boiling salted water. We recommend 1 litre of water and 7g of salt for every 100g of pasta. Step 2: For authentic »al dente» pasta, boil for 12 minutes, stirring occasionally. For more tender pasta, boil for an additional minute. Step 3: Drain well and serve immediately with your sauces.
Allergy Information
May contain traces of Soy and Mustard.
Country of Origin
Italy
Manufacturer
Barilla G. e R. Fratelli, Società per Azioni, Via Mantova 166, 43122, Parma, Italy.
Return To Address
Euro Food Brands, Kimbell Mews, Boughton, NN2 8XB, UK. For UK & Ireland: to contact Barilla www.Barilla.co.uk WWW.BARILLA.COM
Package Type
Box
Recycling Information
Pack - Recyclable
Other Information
Full Product Name: Durum Wheat Semolina Pasta.
Storage: Store in a cool and dry place.
Usage: 6 Servings
Importer: Euro Food Brands, 1 Kimbell Mews, NN2 8XB.
Allergen Information
May Contain Mustard, May Contain Soya, Contains Wheat
Ingredients
Durum Wheat Semolina, Water
Nutritional Data
Typical Values
100g
80g
%RI⁽¹⁾/80g
Energy kJ/kcal
1521/359
1217/287
14%
Fat g
2,0
1,6
2%
of which: saturates g
0,5
0,4
2%
Carbohydrate g
71,0
57,0
22%
of which: sugars g
3,5
2,8
3%
Fibre g
3,0
2,4
Protein g
13,0
10,0
20%
Salt g
0,01
0,0
0%
⁽¹⁾RI = Reference intake of an average adult (8400 kJ / 2000 kcal)
The package contains approximately 6 servings of 80g
