Classic Genovese pesto made to a traditional recipe with Italian basil, aged PDO Parmigiano Reggiano and pine kernels.
Belazu has been bringing you the best ingredients that are sourced from across the Mediterranean and Middle East since 1991. Started by two best friends Adam and George and a bucket of Provencal olives the aim has always remained the same, to bring the best cooks and ingredients together. Whether it is in store, online or in a restaurant the ingredient will always remain king.
Features
Italian Recipe, Fragrant Basil, Loved & Trusted - Chef-Grade Ingredients, Great taste 2020, Packed with Flavour & Perfect on Pasta, Traditional Recipe with Italian Basil, Aged Parmigiano Reggiano and Pine Kernels, A Traditional Italian Recipe, a Simple and Classic Kitchen Staple
Further Description
Business as a force for good learn more at: BELAZU.COM/BCORP
Brand
Belazu
Preparation and Usage
Simply stir in 2 tablespoons of Genovese pesto per 100g of cooked pasta.
Country of Origin
United Kingdom
Manufacturer
Belazu Ingredient Company, 74 Long Drive Greenford, Middlesex, UB6 8LZ.