Finnebrogue Naked Smoked Bacon Lardons 180g

Made without Nitrites or Any Other Nasties, Pork from the British Isles, Hungry for A Better World

Eco Impact C Per serving

Calculated for sale in UK / Online record: foundation-earth.org/FB29
Foundation-earth.org is a non-profit organisation, giving you the tools to buy more sustainably.

Better Naked

Keep Refrigerated; Cannot be Microwaved; Suitable for Home Freezing

Shallow Fry - From Chilled. Before cooking remove all packaging
4-5 mins
Heat 5ml of vegetable oil in a frying pan. Place lardons in frying pan and cook on a moderate heat, turning occasionally. Drain Well.
Check product is cooked & piping hot throughout. Always wash hands, all surfaces and utensils after handling raw meat. Do not reheat.
Not suitable for microwave cooking.

United Kingdom

Made by:
Finnebrogue Artisan,
Finnebrogue Estate,
Finnebrogue Road,
Downpatrick,
BT30 9AB.

2 Ely Place,
St Peter's,
Dublin,
D02 FR58.

Finnebrogue Artisan,
Finnebrogue Estate,
Finnebrogue Road,
Downpatrick,
BT30 9AB.

2 Ely Place,
St Peter's,
Dublin,
D02 FR58.
To find out more about Better Naked visit: betternaked.com

Sleeve

Film - Don't Recycle; Sleeve - Recycle; Tray - Recycle

Full Product Name:
Smoked Rindless Bacon Lardons with Added Water

Storage:
For use by date see front of pack
Keep refrigerated 0-5ºC.
Suitable for freezing Freeze by use by date shown and use within one month. Defrost thoroughly in a fridge before cooking and use immediately. Do not re-freeze.

Usage:
2 Servings

Origin:
Made in the UK using prime British or Irish pork

Additional Information:
Packaged in a protective atmosphere.

FSC - FSC® Mix Packaging from responsible sources FSC™ C001775, www.fsc.org

British or Irish Pork (91%), Water, Salt, Natural Flavouring, Antioxidant: Ascorbic Acid, Smoke Flavouring