Finnebrogue Naked Smoked Bacon Lardons 180g
Made without Nitrites or Any Other Nasties, Pork from the British Isles, Hungry for A Better World
Eco Impact C Per serving
Calculated for sale in UK / Online record: foundation-earth.org/FB29
Foundation-earth.org is a non-profit organisation, giving you the tools to buy more sustainably.
Keep Refrigerated; Cannot be Microwaved; Suitable for Home Freezing
Shallow Fry - From Chilled. Before cooking remove all packaging
Heat 5ml of vegetable oil in a frying pan. Place lardons in frying pan and cook on a moderate heat, turning occasionally. Drain Well.
Check product is cooked & piping hot throughout. Always wash hands, all surfaces and utensils after handling raw meat. Do not reheat.
Not suitable for microwave cooking.
Country of Origin
2 Ely Place,
Return To Address
2 Ely Place,
To find out more about Better Naked visit: betternaked.com
Film - Don't Recycle; Sleeve - Recycle; Tray - Recycle
Full Product Name:
Smoked Rindless Bacon Lardons with Added Water
For use by date see front of pack
Keep refrigerated 0-5ºC.
Suitable for freezing Freeze by use by date shown and use within one month. Defrost thoroughly in a fridge before cooking and use immediately. Do not re-freeze.
Made in the UK using prime British or Irish pork
Packaged in a protective atmosphere.
FSC - FSC® Mix Packaging from responsible sources FSC™ C001775, www.fsc.org
British or Irish Pork (91%), Water, Salt, Natural Flavouring, Antioxidant: Ascorbic Acid, Smoke Flavouring
|Typical Values||Cooked lardons per 100g|
|of which saturates||8.4g|
|of which sugars||0.6g|
|Carbon (CO2 eq)||830g|
|Water Usage (L eq)||180L|
|Water Pollution (PO43 eq)||2.7g|