Better Naked Unsmoked Streaky Bacon Rashers 200g

Buy any 1 Bread, 1 Protein, 1 Extra, 1 Heinz Beanz or Hoops and 1 Juice for £8, when you order by 18th October 2022. Subject to availability.
£3.50 £17.50 per kg
IN STOCK
We all love a bacon sandwich. In fact we eat so many of them that if we invented a centralised cannon to deliver to the nation, we'd have to pump out 10 per second!

The Naked® truth
We always look at what's wrong with food to figure out how to make it the best it can be, so we've don't it again by making your bacon naturally tasty!
And made without nitrites or any other nasties
The holy grail of bacon!

"Despite being the country's leading top tier sausage maker, we had never made a single rasher of bacon. For more than a decade, I insisted we not touch bacon until we could make it without nitrites - and now we have."
Denis Lynn
Finnebrogue Chairman

Where we believe we can change the world one gorgeous product at a time

Features

Natural tasty!, Made without nitrites or any other nasties, We use our unique recipe to make this delicious bacon without nitrites

Further Description

See how we did it at finnebrogue.com/naked

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To find out more about Finnebrogue Artisan visit: finnebrogue.com

Brand

Finnebrogue Artisan

Storage

Suitable for Home Freezing; Keep Refrigerated

Instructions

Grill - From Chilled. Always cook naked bacon...
Never cook bacon naked!
Med/High Grill 8 mins
Preheat your Grill to a Medium to High heat, and while waiting take your Naked Bacon from the fridge, remove from all packaging and rest a while. We love focussing on food and not the washing up so line the grill with foil and arrange the bacon onto the foil ensuring the rashers aren't snuggled too close ~ grill for 4 minutes each side until nice and crispy, taking time to savour those lovely aromas. Check product is cooked & piping hot throughout.
Always wash hands, all surfaces and utensils after handling raw meat. Do not reheat.

Preparation and Usage

The Boring Bit!
Always cook Naked Bacon...
Never cook Bacon Naked!

Country of Origin

Northern Ireland

Manufacturer

Made by:
Finnebrogue Artisan,
Finnebrogue Estate,
Finnebrogue Road,
Downpatrick,
BT30 9AB2.

Ely Place,
Dublin 2,
D02 FR58,
Ireland.

Return To Address

Finnebrogue Artisan,
Finnebrogue Estate,
Finnebrogue Road,
Downpatrick,
BT30 9AB2.

Ely Place,
Dublin 2,
D02 FR58,
Ireland.

Package Type

Sleeve

Recycling Information

Film - Not Yet Recycled; Sleeve - Widely Recycled; Tray - Widely Recycled

Other Information

Full Product Name:
12 Unsmoked Rindless Streaky Bacon Rashers with Added Water

Storage:
For use by date see front of pack
Keep refrigerated 0-5°C
Suitable for freezing
Freeze by use by date shown and use within one month.
Defrost thoroughly in a fridge before cooking and use immediately. Do not re-freeze.

Usage:
6 Servings

Origin:
Made in Northern Ireland using Pork from the Republic of Ireland

Additional Information:
FSC - FSC® Mix, Packaging from responsible sources, FSC® C001775, www.fsc.org
Quality Assurance Scheme - Bord BIA, Produced & processed Ireland & Northern Ireland

Sleeve - Card - widely recycled
Tray - Plastic - widely recycled
Film - Plastic - not currently recycled
100% Recycled and Recyclable tray

Ingredients

Pork (87%), Water, Salt, Natural Flavouring, Antioxidant: Ascorbic Acid

Nutritional Data

Typical ValuesCooked Bacon per 100g
Energy 1672kJ
403kcal
Fat 34.6g
of which saturates 12.3g
Carbohydrate 1.9g
of which sugars 0.4g
Fibre <0.1g
Protein 21.1g
Salt 3.16g