This Red Velvet Cake oozes sophistication with its deep, red luscious sponge and a subtle chocolate taste, simply divine with cream cheese icing. Grab your apron and mixing bowl and fire up your oven to 180°C (160°C for fan assisted ovens)/Gas Mark 4. For cupcakes bake in a fan assisted oven at 160°C. It’s baking time!
Betty's promise is simple: with over a century of globally inspiring makers, Betty Crocker encourages everyone - regardless their skill level, gender or age - to cherish homemade goods. We promise great taste, quality and convenience.
Love chocolate? Try our Devil’s Food Cake Mix! Loved by bakers since 1921.
Love chocolate? Try our Triple Chocolate Chunk Brownie Mix!
Features
Perfect to bake up memories with the kids!, Loved by bakers Since 1921, No Artificial Colours or Preservatives
Further Description
Find more tips & tricks at www.bettycrocker.co.uk
General Mills Cocoa Commitment 100% of the cocoa in this product supports programs which invest in farming practices and livelihoods of small farmers and their communities. See: generalmills.com/cocoa for more details.
Brand
Betty Crocker
Storage
Store in a cool dry place
Instructions
This Red Velvet Cake oozes sophistication with its ruby-coloured, luscious sponge and rich chocolatey flavour. So grab your apron and mixing bowl and fire up your oven to 180°C (160°C for fan assisted ovens)/Gas Mark 4 - it's baking time!
Don't forget the icing
Preparation 10 mins
Baking time 23-28 mins
Serves 12
All you need is:
65ml vegetable oil (4 1/2 tbsp)
205ml water
3 medium free range eggs
1 tub of Betty Crocker Vanilla or Cream Cheese Style Icing
2 x 8" well-greased cake tins
Only 3 steps to cake heaven...
1. Mix the eggs, oil, water and cake mix gently together and whisk (by hand or electric mixer) for 2-3 minutes until smooth and creamy.
2. Pour the cake mixture evenly into your two greased cake tins.
3. Bake in the centre of the oven for between 23-28 minutes or until a rounded knife inserted fully into the centre of the cake comes out clean, then cool on a wire rack. Sandwich your cakes together with a layer of Betty Crocker Vanilla or Cream Cheese Style Icing before covering with lashings of Icing. Then having admired your creation, enjoy a slice....mmmm gorgeous!
Bake it yours
Sprinkles some fresh raspberries on top to create the pinnacle of cake perfection!
Preparation and Usage
All you need is: 105ml vegetable oil (Tbsp) or 100g melted butter 200ml water or 200ml milk 3 Medium eggs 100g melted butter 1 tub of Betty Crocker™ Rich Cream Cheese Style or Velvety Vanilla Icing (icing is not included)
Prep time 10 mins Baking time 23-28 mins Two 20cm cake tins or Two 12 cupcake muffin tins (and 24 cupcake cases)
3 Simple steps! Preheat oven to 180°C (160°C for fan assisted ovens)/Gas Mark 4. For cupcakes use fan assisted oven 160°C. Grease tins and preferably line base with baking parchment or greaseproof paper. For cupcakes line 2 regular muffin tins with cupcake cases. 1. Beat the eggs, water, oil and cake mix (or eggs, milk, butter and cake mix) together and whisk (by hand or electric mixer) for 2-3 minutes until smooth and creamy. 2. Pour into tins. For cupcakes pour mixture into the cupcake cases. 3. Bake 23-28 minutes or until a rounded knife in centre comes out clean. For cupcakes bake the 2 muffin tins at the same time for 18-22 minutes. Cool for 10 minutes in tins then remove from tins. Let to cool completely, fill and ice with Betty Crocker™ Rich Cream Cheese Style Icing or Velvety Vanilla Icing.
Allergy Information
May contain Milk, Egg and Soy.
Country of Origin
Produce of the EU
Manufacturer
Made for: General Mills International Sàrl, Switzerland.
General Mills UK Limited, PO Box 363, Uxbridge, UB8 1YT, UK.
Return To Address
General Mills UK Limited, PO Box 363, Uxbridge, UB8 1YT, UK. Careline information: UK 0800 783 5907 / ROI 1800 535 115
Package Type
Box
Recycling Information
Box - Recycle; Film - Do Not Recycle
Other Information
Full Product Name: Red Colour Chocolate Cake Mix.
Storage: Store in a cool, dry place.
Usage: 12 Servings
Distributor: General Mills, Scandinavia AB, Sweden.
Contains Wheat
May Contain Eggs
Contains Milk
May Contain Soya\Soybeans
Free From Artificial Preservatives
Nutritional Data
Typical Values
Cake mix as sold Per 100g
1/12th of cake (68g) baked without icing
%* (68g)
Energy
1603kJ
938kJ
379kcal
224kcal
11%
Fat
4.9g
11g
16%
of which saturates
2.8g
2.3g
12%
Carbohydrate
76.8g
27.2g
10%
of which sugars
47.6g
16.9g
19%
Fibre
1.9g
0.7g
-
Protein
6g
3.7g
7%
Salt
1.28g
0.5g
8%
*Reference intake of an average adult (8 400 kJ/ 2 000 kcal)
Contains 12 portions
Disclaimer
While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.