Blue Dragon

A seasoning made by blending the naturally fermented extract from steamed rice with syrup and other ingredients. Adds a gentle sweetness to dishes such as grilled foods.

Seasoning for Sushi Rice and Sauces, Suitable for Vegetarians and vegans

Features

For more recipe ideas visit our website: www.bluedragon.com

Further Description

Brand

Store in a cool, dry place. Once opened keep refrigerated and use by best before date indicated.

Storage

Serving suggestion: 
Adds gloss to sauces. 
Teriyaki sauce: 
Mix 3 tablespoons of Mirin with an equal quality of Blue Dragon Japanese Soy Sauce. For a thicker, more intense sauce, gently heat to reduce.

Instructions

Serving suggestion: Adds gloss to sauces. Teriyaki Sauce: Mix 3 tablespoons of Mirin with an equal quantity of Blue Dragon Japanese Soy Sauce. For a thicker, more intense sauce, gently heat to reduce.

Preparation and Usage

Allergy Information

Country of Origin

Packed In

AB World Foods Ltd., Leigh, Lancashire, WN7 5RS, UK.

Manufacturer

AB World Foods Ltd., Leigh, Lancashire, WN7 5RS, UK. www.bluedragon.com

Return To Address

Package Type

Recycling Information

Full Product Name: Mirin-Style Seasoning Storage: Store in a cool, dry place. Once opened keep refrigerated and use by best before date indicated.

Other Information

Teriyaki sauce: Mix 3 tablespoons of Mirin with an equal quality of Blue Dragon Japanese Soy Sauce. For a thicker, more intense sauce, gently heat to reduce.

Recipes

Allergen Information

Glucose Syrup, Water, Fermented Rice, Sugar, Alcohol Vinegar, Acidity Regulator (Citric Acid), Molasses

Ingredients

Suitable for Vegans; Suitable for Vegetarians

Dietary Information

<table class="nutrition">
<tr><th>Typical Values</th><th>per 100ml</th></tr>
<tr><td>Energy</td><td>1156kJ/272kcal</td></tr>
<tr><td>Fat</td><td><0.5g</td></tr>
<tr><td>of which saturates</td><td><0.1g</td></tr>
<tr><td>Carbohydrate</td><td>68g</td></tr>
<tr><td>of which sugars</td><td>35g</td></tr>
<tr><td>Protein</td><td><0.5g</td></tr>
<tr><td>Salt</td><td>0.01g</td></tr>
</table>