Blue Dragon Mirin 150ml

£2.90 £1.93 per 100ml
9 IN STOCK 
A seasoning made by blending the naturally fermented extract from steamed rice with syrup and other ingredients. Adds a gentle sweetness to dishes such as grilled foods.

Features

Seasoning for Sushi Rice and Sauces, Suitable for Vegetarians and vegans

Further Description

For more recipe ideas visit our website: www.bluedragon.com

Brand

Blue Dragon

Storage

Store in a cool, dry place. 

Once opened keep refrigerated and use by best before date indicated.


Instructions

Serving suggestion:
Adds gloss to sauces.
Teriyaki sauce:
Mix 3 tablespoons of Mirin with an equal quality of Blue Dragon Japanese Soy Sauce. For a thicker, more intense sauce, gently heat to reduce.

Preparation and Usage

Serving suggestion: Adds gloss to sauces.
Teriyaki sauce: Mix 3 tablespoons of Mirin with an equal quantity of blue dragon Japanese soy sauce. For a thicker, more intense sauce, gently heat to reduce

Allergy Information

May contain Peanuts and Nuts.

Country of Origin

Produce of the EU

Packed In

Produce of the EU

Manufacturer

AB World Foods Ltd.,
Kiriana House,
Kiribati Way,
Leigh,
Lancashire,
WN7 5RS,
UK.

Return To Address

AB World Foods Ltd.,
Kiriana House,
Kiribati Way,
Leigh,
Lancashire,
WN7 5RS,
UK.

Package Type

Bottle

Recycling Information

Pack - Recycle

Other Information

Full Product Name:
Mirin-Style Seasoning

Storage:
Store in a cool, dry place. Once opened keep refrigerated and use by best before date indicated.

Recipes

Teriyaki sauce:
Mix 3 tablespoons of Mirin with an equal quality of Blue Dragon Japanese Soy Sauce. For a thicker, more intense sauce, gently heat to reduce.

Allergen Information

May Contain Nuts, May Contain Peanuts

Ingredients

Glucose Syrup, Water, Fermented Rice, Sugar, Alcohol Vinegar, Acidity Regulator (Citric Acid), Molasses

Dietary Information

Suitable for Vegetarians, Vegans

Nutritional Data

Typical ValuesPer 100ml
Energy1190kJ/280kcal
Fat<0.5g
of which saturates<0.1g
Carbohydrate68g
of which sugars35g
Protein<0.5g
Salt0.01g