Broth: It's in Our Bones When we found out that our customers were using our broth to make Japanese-inspired ramen at home we thought we'd make it even easier and create the perfect pork bone (‘tonkotsu') recipe. Our tasty shio ramen base is always cooked low and slow to go. We take our time to create a deeper, richer flavour so you don't have to.
Here at Borough Broth Co., we make organic, slow-cooked bone broths from whole ingredients. We found that our customers regularly asked us how to transform our broths into homemade ramens - so we've done the hard work for you! This tonkotsu ramen (which means 'pork bones" in Japanese) is a tasty shio ramen base, created in our London kitchen so you can make super quick and delicious Japanese-inspired ramens at home. This is slow food, fast.
Features
High in protein, Slow-cooked for flavour, Just add veg, protein & noodles, British Pork, BPA Free
Further Description
For serving suggestions and recipes, head to boroughbroth.co.uk
Brand
Borough Broth
Storage
Suitable for Home Freezing; Keep Refrigerated
Instructions
Hob - From Chilled. Pour into a pan. Bring to the boil until piping hot. Add cooked noodles, protein and veg to a bowl and pour the hot broth over for the perfect bowl of ramen.; Microwave - From Chilled. Pour into a microwaveable bowl or mug. 5 mins at 900W, stir halfway through. Ensure broth is piping hot. Leave to stand for 1 minute before pouring over cooked noodles, protein and veg.
Preparation and Usage
To cook (shake pack well before using)
Sip, slurp, savour
Allergy Information
Produced in a kitchen that also processes Mustard.
Storage: Keep refrigerated and enjoy before use by date. Suitable for freezing on day of purchase for up to 6 months.
Usage: 1 Servings
Additional Information: EU / Non EU Organic - GB-ORG-05, EU/Non-EU Agriculture, UK/Non-UK Agriculture
B Corp: We're proud to be a certified b corporation®, meaning we're part of a community of businesses with the highest verifiable social and environmental standards at heart.
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