Brindisa La Chinata Sweet Smoked Paprika D.O.P 70g

£3.80 54p per 10g
7 IN STOCK 

Spanish smoked paprika from the De la Vera region, made from sweet mild red ñora peppers.


A traditional seasoning in Spanish dishes from paella to bean stews and casseroles. Also used as a garnish for hoummous, pan-fried meat or fish or even gently toasted Marcona almonds.


Brindisa Selection for Ocado

Brindisa offers very good Spanish gastronomy, drawing on 25 years of carefully sourcing fine Spanish food for the U.K. market. Our Ocado range brings you Chorizos, Ibérico ham, Manchego, anchovies, Pimentón, saffron and much more. ¡Qué Aproveche!

Brand

La Chinata

Storage

Keep in a cool and dry place away from direct sunlight.

Preparation and Usage

A traditional seasoning in Spanish dishes from Paella to bean stews and casseroles. You could also use it as a garnish to houmous, pan fried meat or fish or even gently toasted Marcona almonds.

Country of Origin

Spain

Packed In

Spain

Manufacturer

Ctra. de Trujillo, Km 1
10600  Plasencia
Cáceres
Spain

Return To Address

9B Weir Road SW12 0LT

Package Type

Tinplate

Recycling Information

Recyclable

Other Information

Pimentón de la Vera D.O.P. paprika has to be smoked over oak wood and the peppers are grown in the fertile area around La Vera in northern Extremadura.

Ingredients

 Smoked Ground Pepper.

Dietary Information

Suitable for vegetarians and vegans.
Additive free.
Free from artificial colours and flavourings. 

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