Brindisa Navarrico Chickpeas "Garbanzos Castellano" 700g
Navarrico chickpeas are produced in Navarra, the garden of Northern Spain.
Conservas Artesanas El Navarrico was established by Hercules Amalia and Jose Salcedo in 1960. Their children and grandchildren now run the business. They process their fruit and vegetables amongst the fertile fields of the Ebro valley, where Navarra meets La Rioja.
These are premium chickpeas have a rich, nutty flavour and thin, tender skins. They are prepared with only water and a little salt - cooked in the same manner as the Spanish do at home. Healthy as well as delicious, they are a rich in protein and particularly high in dietary fibre.
Nutty and creamy, these chickpeas are a great store cupboard standby for mixed bean salads and vegetable stews.
Brand
Storage
Keep in a dry and cool place
Once opened, keep refrigerated and consume within 3 days
Preparation and Usage
Ready to serve
Navarrico chickpeas make brilliant home-made hummus.
A great base for veggie burgers.
Country of Origin
Packed In
Manufacturer
Return To Address
Brindisa Ltd.
9B Weir Road
London
SW12 0LT
UK
Package Type
Glass jar with lid.
Recycling Information
Glass jar with lid - Recyclable
Allergen Information
Ingredients
Chickpeas (sulphites) (64%), Water and Salt.
Nutritional Data
| Typical Values | per 100g |
|---|---|
| Energy kJ | 442 |
| Energy kcal | 104 |
| Fat (g) | 1.9 |
| of which saturates (g) | 0.3 |
| Carbohydrates (g) | 16.3 |
| of which sugars (g) | 0.3 |
| Fibre (g) | 0 |
| Protein (g) | 5.5 |
| Salt (g) | 0.7 |