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Brindisa Ortiz Yellowfin Tuna Fillet in Olive Oil 250g
Located on Spain's north coast, Conservas Ortiz have processed fish by traditional methods since 1891. All their fish is line caught and sustainably fished.
Ortiz select the smaller, more tender yellow fin tuna. The prime tuna fillets are cooked then packed in olive oil. Yellowfin tuna is one of the sources of Omega-3s - and one of the most delicious.
The creamy, rich flavour of yellow fin tuna is great for salads, tapas and in Spanish empanadas (fish pastries).
Brand
Storage
Keep in a cool and dry place.
Once opened, keep refrigerated below 8°C in a non-metallic container, covered in its oil, and consume within 3 days.
Preparation and Usage
Ready to serve
For an easy weekday supper: pasta with flaked yellowfin tuna, Piquillo peppers in strips and chopped tomato.
Beer Degree (Plato Scale)
Country of Origin
Packed In
Manufacturer
Iñaki Deuna, 5
48700 Ondarroa (Bizkaia) Spain
Return To Address
9B Weir Road
SW12 0LT
London
Package Type
Recycling Information
Allergen Information
Ingredients
Dietary Information
Nutritional Data
| Typical Values | per 100g |
|---|---|
| Energy kJ | 1140 |
| Energy kcal | 286 |
| Fat (g) | 20 |
| of which saturates (g) | 4 |
| Carbohydrates (g) | 0 |
| of which sugars (g) | 0 |
| Fibre (g) | 0 |
| Protein (g) | 25 |
| Salt (g) | 1.6 |