Brindisa Perello Habas Picantes, spicy broad beans 100g
"Habas" - crunchy fried broad beans - are traditional Spanish bar snacks.
Brindisa’s special recipe showcases the bold taste of pimentón picanté – Spain’s hot & spicy smoked paprika.
They are produced for us by Señor Termans and his family, who have roasted nuts for Brindisa for over 20 years.
Brindisa Habas Picantes – with their smoke and spice - combine well with other snacks, including our Brindisa Spanish Cocktail Snack Mix.
And they partner well the bright, full flavours of craft beers.
Brand
Storage
Store in a cool dry place.
Once opened, keep in an airtight container and consume within 7 days.
Preparation and Usage
Ready to eat.
Try adding Brindisa Spanish Spicy Broad Beans as a topping to salads and stir fries.
Country of Origin
Packed In
Manufacturer
Carretera de Castellón, km. 4
50013 Zaragoza
Spain
Return To Address
Brindisa Ltd.,
9B Weir Road,
London
SW12 0LT
Package Type
Other Information
Warning: Small children can choke on nuts
Allergen Information
Ingredients
Dietary Information
"Free from GMO
Additive free
Suitable for vegetarians and vegans "
Nutritional Data
| Typical Values | per 100g |
|---|---|
| Energy kJ | 1673 |
| Energy kcal | 400 |
| Fat (g) | 16 |
| of which saturates (g) | 1.9 |
| Carbohydrates (g) | 31 |
| of which sugars (g) | 3.1 |
| Fibre (g) | |
| Protein (g) | 24 |
| Salt (g) | 1.99 |