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Brindisa Perello salted Marcona almonds 150g
Marconas – the world’s finest almonds.
Brindisa Marconas are the locally grown almonds of Catalunya, on Spain’s Mediterranean coast. They are produced for us by Señor Termans and his family, who have roasted almonds for Brindisa for over 20 years.
These Great Taste Award winners have a delicate crunch and so much flavour. “Addictive” is a term to use sparingly. Brindisa Marcona almonds are addictive.
Brand
Storage
Keep in a cool and dry place, away from direct sunlight.
Once opened, keep in an airtight container and consume within 7 days.
Preparation and Usage
Ready to eat.
Try adding chopped Brindisa Salted Marcona Almonds to steamed brocolli or sauteéd green beans.
Country of Origin
Packed In
Manufacturer
C/ Illa, 30
08784 Can Aguilera - Piera
Barcelona
Spain
Return To Address
Brindisa Ltd.,
9B Weir Road,
London
SW12 0LT
Package Type
Other Information
Warning: Small children can choke on nuts
Ingredients
Marcona Almonds, Sunflower Oil and Salt
Dietary Information
Free from GMO
Additive free
Suitable for vegetarians and vegans
Nutritional Data
Typical Values | per 100g |
---|---|
Energy kJ | 2572 |
Energy kcal | 617 |
Fat (g) | 56 |
of which saturates (g) | 3.7 |
Carbohydrates (g) | 16 |
of which sugars (g) | 6.6 |
Fibre (g) | |
Protein (g) | 22 |
Salt (g) | 1 |