Buy any 2 for £10 Order by 01/12/2026, offer subject to availability
£7.70 £38.50 per kg
IN STOCK
A very French steak cut, renowned for its depth of flavour. Our bavette steak utilises both the bavette flanchet and the d'aloyou . The bavette muscle delivers a deliciously beefy steak but generally has a bit more bite to it, it can be eaten either as a steak or slow cooked into a braising steak or pulled beef.
The history of Canvin & Gunner can be traced back almost 200 years, to the Canvin butchery family based in Cambridgeshire. Fast forward six generations, and the Canvin and Gunner brand is associated with this rich butchery heritage which is now firmly established as a premium supplier of British Beef and Venison. Today, traditional British butchery techniques continue alongside modern technologies to deliver a product that is consistent in it’s quality and flavour.
Features
Finest British Produce Since 1852, Real People, Real History, Always British
Brand
Canvin & Gunner
Storage
Keep Refrigerated; Suitable for Home Freezing
Instructions
Shallow Fry - From Chilled. Remove all packaging and allow to breathe for 10 minutes. Wash hands, all surfaces and utensils after touching raw meat. All appliances vary, this is a guide only. Cooking instructions Rare 6-8 mins / Medium 8-10 mins / Well Done 12-14 mins Heat 1 tbsp of oil in a frying pan over a high heat. Add steak and seal for 2 minutes turning halfway through. Reduce to a medium heat. Ensure the surface of the meat is thoroughly cooked. Leave to rest for 5 minutes before serving. Chef's Tip: For a perfect Medium Steak, add a knob of butter, crushed garlic clove and a few sprigs of thyme and baste the steak during the last couple of minutes of cooking, and cook to an internal temperature of 54°C.
Storage: Keep refrigerated below 5°C. Do not exceed use by date. Once opened, use immediately. Suitable for freezing. Freeze as soon as possible and within the use by date. Use within one month. Defrost fully before use. Do not refreeze once defrosted.
Additional Information: Red Tractor - Certified Standards
Nutritional Data
Typical Values
per 100g as sold:
Energy
730kJ/175kcal
Fat
9.3g
of which saturates
3.8g
Carbohydrate
0.0g
of which sugars
0.0g
Fibre
0.0g
Protein
22.7g
Salt
0.16g
Disclaimer
While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.
