Cauldron

Inspired by an authentic recipe, our Vegan Middle Eastern Falafels are packed with chickpeas and cooked to perfection with tasty herbs and spices. Delicious hot or cold, they make an incredibly versatile recipe ingredient, satisfying sandwich filling or a simple snack!

100% Plant Based, Ready to Eat, Low Sat Fat, High in fibre, Source of protein, Vegetarian Society Approved - Vegan

Features

Discover how we care for our planet and for tasty veg filled recipes. cauldronfoods.co.uk

Further Description

Brand

Product Previously Frozen; Keep Refrigerated; Suitable for Home Freezing; Ready to Eat

Storage

Oven cook - From Chilled. Ready to eat. If you choose to cook them, simply remove all packaging. 12 minutes. Preheat oven and baking tray to 200°C/ Fan 180°C/Gas 6. Cook on the middle shelf. If cooking from frozen cook for 18 minutes. All appliances vary, these are guidelines only. Check product is piping hot before serving.

Instructions

Dip Into Cool Tzatziki Or Toss With Roasted Vegetable Cous Cous. So Simple, Yet So Delicious.

Preparation and Usage

Made with non GM ingredients. Made on a Nut free site.

Allergy Information

Country of Origin

Marlow Foods Ltd, Freepost M1927, Station Road, Stokesley, TS9 7BR.

Manufacturer

Cauldron Consumer Care, Marlow Foods Ltd, Freepost M1927, Station Road, Stokesley, TS9 7BR. Tel: 03457 413666 or visit cauldronfoods.co.uk

Return To Address

Package Type

Recycling Information

Full Product Name: Falafels made with chickpeas, onion and coriander Storage: Keep refrigerated. This product has been previously frozen and restored to chilled temperature but is suitable for home freezing. Freeze on day of purchase and keep for up to 1 month. Do not refreeze once thawed. Safety Warning: WARNING. Although every effort has been made, this product may contain some pieces of mineral stone. Usage: 4 Servings Additional Information: Cauldron® and the Cauldron™ logo are trademarks belonging to Marlow Foods Limited.

Other Information

Allergen Information

Chickpeas (58%), Onion (11%), Seasoning [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin & Thiamine), Salt, Sugar, Cumin (0.3%), Coriander (0.3%), Parsley, Black Pepper, Raising Agent: Sodium Bicarbonate], Rapeseed Oil, Breadcrumb [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin & Thiamine), Salt, Yeast], Parsley, Coriander (0.8%), Garlic Purée

Ingredients

Suitable for Vegetarians; Suitable for Vegans

Dietary Information

<table class="nutrition">
<tr><th>Typical Values</th><th>(as sold) Per 100g</th><th>Per 2 Falafels</th></tr>
<tr><td>Energy</td><td>926kJ</td><td>463kJ</td></tr>
<tr><td></td><td>222kcal</td><td>111kcal</td></tr>
<tr><td>Fat</td><td>9.9g</td><td>5.0g</td></tr>
<tr><td>of which saturates</td><td>1.0g</td><td>0.5g</td></tr>
<tr><td>Carbohydrate</td><td>20g</td><td>10g</td></tr>
<tr><td>of which sugars</td><td>3.8g</td><td>1.9g</td></tr>
<tr><td>Fibre</td><td>11g</td><td>5.5g</td></tr>
<tr><td>Protein</td><td>7.6g</td><td>3.8g</td></tr>
<tr><td>Salt</td><td>1.3g</td><td>0.65g</td></tr>
<tr><td>Serves 4</td><td></td><td></td></tr>
</table>