Buy any 6 Wines and save 25% when you order by 22nd April 2025. Subject to availability.
£32.00 £32.00 per 75cl
IN STOCK
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Chapel Down Brut is a classic example of quality English sparkling wine with aromas of red apple, citrus fruits and freshly baked bread together with hints of strawberry and quince on the palate and fine persistent bubbles.
Chapel Down makes world-class wines from grapes grown in the South East of England where the geology and climate combine to provide the perfect terroir for sparkling wines. Josh Donaghay-Spire Head Winemaker
Features
Wine of England, Traditional method, Pressed from hand-picked grapes in the South-East of England
Brand
Chapel Down
Storage
Sparkling wines and Champagne should always be stored in a cool and dry place away from light and heat sources. The ideal temperature for storage is 13-15 degrees C.
Warning: Sparkling wines contain high natural pressure. Do not allow bottles to get warm. Chill bottle before opening and avoid shaking. Point bottle away from others and yourself when removing wire, hood and cork. Hold the cork firmly and twist out slowly by hand. Never in any circumstances use a corkscrew to open.
Instructions
Serve chilled
Not suitable for vegans or vegetarians
Is a crisp, fresh and elegant English sparkling wine with notes of apple, citrus and strawberry
Serving Suggestions
It's perfect for every 'big little moment', so pop open a bottle and enjoy a fresher way to celebrate!
Producer
Chapel Down
Agent
Chapel Down
Winemaker
Josh Donaghay-Spire
History
Chapel Down are England's leading winemaker with a mission to change the way the world thinks about English wine. Based in the Garden of England, their world class winemaking team produce award-winning sparkling wines of exceptional quality. Fresh and crisp, we invite you to raise a glass of England's finest.
Regional Information
The fruit is sourced from vineyards in Kent, Essex, East Sussex and Dorset with varied soils including chalk, clay and loam soils.
Current Vintage
NV
Vinification Details
Chapel Down Brut goes through cool fermentation in stainless steel followed by partial malolactic fermentation. Maturation then takes place on fine lees in tank for 6 months before bottling. The wine then has an average of 18 months further ageing on lees in bottle.
Units
9.0
Type of Closure
Natural Cork
Taste Category
Dry white sparkling
Country of Origin
England
Packed In
UK
Manufacturer
Produced by: Chapel Down Group Plc, TN30 7NG, UK.
Return To Address
Chapel Down Group Plc, TN30 7NG, UK. www.chapeldown.com
Package Type
Bottle
Recycling Information
Pack - Glass
Other Information
Full Product Name: Brut English Quality Sparkling Wine
Allergen Information
Contains Sulphur Dioxide/Sulphites
Dietary Information
Contains Sulphur Dioxide/Sulphites
Disclaimer
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