Charlie Bigham's Chicken & Genovese Basil Pesto with Fusilli 584g

Tender chicken in our rich & creamy Genovese basil pesto sauce, served with fusilli pasta and topped with pine nuts and a herb crumb.

Over twenty five years ago i started hand-preparing delicious recipes in small batches, the way you would at home. We've never cut corners or compromised on quality and never will.

Oven Cook in 45 Mins

I'm always looking for ways to make everything we do even better, so if you have any ideas, i'd love to hear what you think at hello@bighams.com

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Charlie Bigham's

Keep Flat; Cannot be Microwaved; Not Suitable for Home Freezing; Keep Refrigerated

Oven cook - From Chilled. 45 mins
Electric 190°C, Fan 170°C, Gas mark 5 (+10 mins) please don't grill!
1 Pre-heat oven. Remove film but leave the pasta in its wooden tray.
2 Place on a baking tray in the centre of the oven (away from any element or flame) and cook for 45 mins.
3 Leave to stand for 2 mins before serving. Make sure it's piping hot.
This recipe includes some raw ingredients and isn't suitable for microwaving.
Not suitable for freezing.

May contain Peanuts, Nuts, Sesame, Soya and Mustard.

Coriander House,
2 McNicol Drive,
London,
NW10 7AW,
UK.

Get in Touch:
Coriander House,
2 McNicol Drive,
London,
NW10 7AW,
UK.
Tel: 020 8453 9898

Sleeve

Sleeve - Recyclable

Storage:
Please keep flat & in the fridge
Refrigerate below 5°C. Not suitable for freezing.
For use by date, see top of pack.

Safety Warning:
WARNING: Although we do our very best to take out all the bones, some may remain.

Usage:
2 Count

Contains Milk, May Contain Mustard, May Contain Nuts, May Contain Peanuts, May Contain Sesame, May Contain Soya, Contains Wheat

Milk, Fusilli Pasta (Water, Durum Wheat Semolina), Chicken (21%), Cream (Milk), Cheddar Cheese (Milk), Genovese Pesto (3%) (Basil, Parmigiano Reggiano Cheese (Milk), Extra Virgin Olive Oil, Rapeseed Oil, Pine Nuts, Sunflower Oil, Salt, Garlic Purée, Acidity Regulator: Citric Acid), Butter (Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Breadcrumbs (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Sunflower Oil, Olive Oil, Salt, Yeast, Sea Salt), Parmigiano Reggiano Cheese (Milk), Rapeseed Oil, Honey, Lemon Juice, Basil, Pine Nuts, White Wine, Parsley, Mozzarella Cheese (Milk), Salt, Sunflower Oil, Cornflour, Garlic Purée, Lemon Zest, Rosemary, Secret Ingredient: Obsession