Buy any 1 Main and 1 Dessert for £12, when you order by 25th March 2025. Offer subject to availability.
£4.85 £2.43 per 100g
2 IN STOCK
Our rich chocolate pudding with a gooey, melt-in-the-middle centre. Superb with ice cream.
After hundreds of requests, I thought it was finally time to create a range of proper puds. For the perfect way to round off an evening, accompany this decadent pud with a scoop of really good vanilla ice cream.
Features
Oven Cook in 15 Mins, Suitable for Vegetarians
Further Description
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Brand
Charlie Bigham's
Storage
Suitable for Home Freezing; Keep Refrigerated; Keep Flat
Instructions
Oven cook - From Chilled. Electric 200°C, Fan 160°C, Gas Mark 6, 15 Mins Please don't grill! 1 Pre-heat oven. Remove the film but leave the puddings in their wooden trays. 2 Place on a baking tray in the centre of the oven (away from any element or flame) and cook for 15 mins (if cooking from frozen cook for an extra 7 mins). 3 Serve immediately. Make sure the puddings are piping hot. 4 To serve, carefully remove the pudding from the tray and slide from the liner using a spatula. The puddings are best cooked fresh but can be frozen at home.
Get in Touch: Coriander House, 2 McNicol Drive, London, NW10 7AW, UK. Tel: 020 8453 9898
Package Type
Sleeve
Recycling Information
Sleeve - Recyclable
Other Information
Storage: Please keep flat & in the fridge Refrigerate below 5°C. Best cooked from fresh. If freezing, do so before use by date and eat within one month. Suitable for cooking from frozen. For use by date, see top of pack.
Usage: 2 Count
Allergen Information
Contains Eggs, Contains Milk, May Contain Nuts, May Contain Peanuts, May Contain Sesame, Contains Soya, Contains Wheat
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