Charlie Bigham's Fish Pie for 2 655g

£10.50 £1.60 per 100g
OUT OF STOCK
Delicate cod, haddock and salmon in our traditional parsley sauce with creamy mashed potato and a crunchy Cheddar and breadcrumb topping. Perfect!

Prepared with pride in my kitchen, cooked in yours.
Over twenty years ago I started hand-preparing delicious recipes in small batches, the way you would at home.
We've never cut corners or compromised on quality - and never will. I'm always looking for ways to make everything we do even better, so if you have any ideas, I'd love to hear from you.
Charlie

Features

Oven Cook in 35 Mins

Further Description

Design: bigfish.co.uk

Brand

Charlie Bigham's

Storage

Suitable for Home Freezing; Keep Flat; Keep Refrigerated; Cannot be Microwaved

Instructions

Oven cook - From Chilled. This recipe is made with some raw ingredients and isn't suitable for microwaving, so please follow these cooking instructions carefully.
1. Preheat your oven to 220°C/200°C fan/ gas mark 7. (Be careful not to grill by mistake!)
2. Remove the film but leave the fish pie in its wooden tray*. Place on a baking tray in the centre of the oven and cook for 35 minutes.
3. Leave to stand for 2 minutes before serving. Make sure it's piping hot throughout.
*Our wooden trays are designed for the oven. Just make sure they aren't placed close to any element or flame.

Preparation and Usage

Delicious with seasonal vegetables

Allergy Information

May also contain Nuts, Peanuts and Sesame.

Country of Origin

UK

Manufacturer

Bigham's,
Coriander House,
2 McNicol Drive,
London,
NW10 7AW,
UK.

Return To Address

Let Us Know What You Think:
Bigham's,
Coriander House,
2 McNicol Drive,
London,
NW10 7AW,
UK.
Tel: 020 8453 9898
letusknowwhatyouthink@bighams.com
www.bighams.com

Package Type

Sleeve

Recycling Information

Sleeve - Recyclable

Other Information

Full Product Name:
Delicate cod, salmon and smoked haddock in our traditional parsley sauce with creamy mashed potato and a crunchy Cheddar and breadcrumb topping.

Storage:
Please Keep Flat & in the Fridge
Keep in a fridge below 5°C.
It's at its best when cooked from fresh. If you do freeze it, do so before the use by date, eat within one month and defrost fully before cooking. For use by date, see top of pack.

Safety Warning:
WARNING: Although we do our very best to take out all the bones, some may remain.

Usage:
2 Servings

Allergen Information

Contains Eggs, Contains Fish, Contains Milk, May Contain Nuts, May Contain Peanuts, May Contain Sesame, Contains Wheat

Ingredients

Potatoes, Milk, Cod (14%) (Fish), Cream (Milk), Salmon (9%) (Fish), Butter (Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Smoked Haddock (3%) (Fish), Water, Cheddar Cheese (Milk), Spinach, Free-Range Egg Yolk, Salt, Parsley, Fish Stock (Fish, Salt, Dried Potato, Sunflower Oil, Dried Cod (Fish), Lemon Juice Concentrate, Anchovy (Fish), Onion Powder), Lemon Juice, Yeast, White Pepper, Caramelised Sugar, Colours: Paprika Extract, Turmeric Extract

Nutritional Data

Typical Valuesper 100g*per 1/2 pack*
Energy 531kJ1740kJ
127kcal416kcal
Fat 7.0g23.0g
(of which saturates)3.9g12.6g
Carbohydrate 8.2g26.7g
(of which sugars)1.1g3.6g
Protein 7.4g24.4g
Salt 0.63g2.07g
*Typical values as sold