Charlie Bigham's

Slow-cooked beef & pork ragù with red wine & oregano, layered with egg pasta & topped with our creamy béchamel sauce.

Over twenty five years ago I started hand-preparing delicious recipes in small batches, the way you would at home. We've never cut corners or compromised on quality - and never will. 

Features

I'm always looking for ways to make everything we do even better, so if you have any ideas, I'd love to hear what you think at hello@bighams.com To find out more about us and the chance to win prizes, visit bighams.com We're striving for a greener planet. Find out more: www.bighams.com/environment Design: BIGFISH.CO.UK

Further Description

Brand

Storage

Oven cook - From Chilled. Electric 200°C, Fan 180°C, Gas mark 7, 35 mins Please don't grill! 1 Pre-heat oven. Remove the film but leave the lasagne in its wooden tray. 2 Place on a baking tray in the centre of the oven (away from any element or flame) and cook for 35 mins. 3 Leave to stand for 2 mins before serving. Make sure it's piping hot. This recipe includes some raw ingredients and isn't suitable for microwaving. If frozen, defrost thoroughly before cooking.

Instructions

Delicious with garlic bread and a green salad

Preparation and Usage

May contain Peanuts, Nuts, Sesame, Soya and Mustard.

Allergy Information

Country of Origin

Packed In

Coriander House, 2 McNicol Drive, London, NW10 7AW, UK.

Manufacturer

Get in Touch: Coriander House, 2 McNicol Drive, London, NW10 7AW, UK. Tel: 020 8453 9898

Return To Address

Package Type

Recycling Information

Storage: Please keep & flat in the fridge Refrigerate below 5°C. Best cooked from fresh. If freezing, do so before use by date and eat within one month. Defrost thoroughly before cooking. For use by date, see top of pack. Safety Warning: WARNING: May contain bones.

Other Information

Contains Celery, Contains Eggs, Contains Milk, May Contain Mustard, May Contain Nuts, May Contain Peanuts, May Contain Sesame, May Contain Soya, Contains Sulphur Dioxide/Sulphites, Contains Wheat

Allergen Information

Ragu (Tomatoes, Red Wine (Sulphites), Beef (10%), Pork (7%), Smoked Bacon (6%) (Pork, Salt, Preservatives: Sodium Nitrate, Sodium Nitrite, Potassium Nitrate, Antioxidant: Sodium Ascorbate), Carrots, Onions, Tomato Purée, Celery, Cornflour, Parmigiano Reggiano (Milk) Garlic, Salt, Rapeseed Oil, Black Pepper, Porcini Mushroom Powder, Oregano), Bechamel (Milk, Cheddar Cheese (Milk), Double Cream (Milk), Flour, (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Milk), Cornflour, Salt, White Pepper), Pasta (Durum Wheat Semolina, Water, Free- Range Egg), Cheddar Cheese (Milk), Parsley, Secret ingredient: Obsession.

Ingredients

<table class="nutrition">
<tr><th>Typical Values</th><th>Per 100g</th><th>Per 1/2 pack</th></tr>
<tr><td>Energy</td><td>663kJ</td><td>2286kJ</td></tr>
<tr><td></td><td>159kcal</td><td>547kcal</td></tr>
<tr><td>Fat</td><td>8.7g</td><td>30.1g</td></tr>
<tr><td>(of which saturates)</td><td>4.4g</td><td>15.0g</td></tr>
<tr><td>Carbohydrate</td><td>11.1g</td><td>38.4g</td></tr>
<tr><td>(of which sugars)</td><td>2.1g</td><td>7.2g</td></tr>
<tr><td>Fibre</td><td>0.8g</td><td>2.9g</td></tr>
<tr><td>Protein</td><td>8.5g</td><td>29.2g</td></tr>
<tr><td>Salt</td><td>0.59g</td><td>2.05g</td></tr>
</table>