Charlie Bigham's Meatballs Al Forno for 2 650g
Turn off the phone, dim the lights and crack open a bottle. Steal back some time by letting Charlie prepare you a truly delicious meal. All you have to do is relax and enjoy each other's company.
Prepared with pride in my kitchen, cooked in yours.
Over twenty years ago I started hand-preparing delicious recipes in small batches, the way you would at home. We've never cut corners or compromised on quality - and never will. I'm always looking for ways to make everything we do even better, so if you have any ideas, I'd love to hear from you.
Oven Cook in 35 Mins
Keep Flat; Keep Refrigerated; Cannot be Microwaved
Oven cook - From Chilled. Electric 200°C, Fan 180°C, Gas mark 7
Please don't grill!
1 Pre-heat oven. Remove the film but leave the meatballs al forno in its wooden tray.
2 Place on a baking tray in the centre of the oven (away from any element or flame) and cook for 35 mins.
3 Leave to stand for 2 mins before serving.
Make sure it's piping hot.
This recipe includes some raw ingredients and isn't suitable for microwaving. If frozen, defrost thoroughly before cooking.
Preparation and Usage
Delicious with garlic bread and a mixed salad
May contain Peanuts, Nuts, Sesame, Soya and Mustard.
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Sleeve - Recyclable
Please keep flat & in the fridge
Refrigerate below 5°C. Best cooked from fresh.
If freezing, do so before use by date and eat within one month.
Defrost thoroughly before cooking. For use by date, see top of pack.
WARNING: Although we do our very best to take out all the bones, some may remain.
Secret ingredient: obsession.
Contains Eggs, Contains Milk, May Contain Mustard, May Contain Nuts, May Contain Peanuts, May Contain Sesame, May Contain Soya, Contains Wheat
Tomatoes, Trulli Pasta (Water, Durum Wheat Semolina, Egg), British Pork (15%), Onions, Tomato Purée, Honey, Free-Range Egg, Regato Cheese (Milk), Rapeseed Oil, Extra-Virgin Olive Oil, Cheddar Cheese (Milk, Garlic Purée, Parsley, Wheat Couscous, Sunflower Oil, Sun-Dried Tomatoes, Salt, Basil, Vgetarian Worcester Sauce (Water, Sugar, Spirit Vinegar, Mclasses, Onion Purée, Salt, Tamarind Paste, Cloves, Garlic Purée, Ginger Purée), Oregano, Ginger Purée), Oregano, Breadcrumbs (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt), Ground Fennel Seeds, Cornflour, Lemon Zest, Red Pepper Flakes, Black Pepper, Ground Chillies, Colour: Paprika Extract
|Typical Values||as sold Per 100g||as sold Per 1/2 pack|
|(of which saturates)||1.8g||5.9g|
|(of which sugars)||2.7g||8.8g|