Slow-cooked lamb ragù with tomato and mint, layered with potatoes, roasted aubergines and our creamy bechamel sauce. Wonderful!
Over twenty years ago I started hand-preparing delicious recipe in small batches, the way you would at home. We've never cut corners or compromised on quality - and never will. I'm always looking for ways to make everything we do even better, so if you have any ideas, I'd love to hear from you. Charlie
Features
Oven Cook in 30 MIns
Further Description
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Over twenty five years ago I started hand-preparing delicious recipes in small batches, the way you would at home. We've never cut corners or compromised on quality - and never will. I'm always looking for ways to make everything we do even better, so if you have any ideas, I'd love to hear what you think at hello@bighams.com
Design: BIGFISH.CO.UK
Brand
Charlie Bigham's
Storage
Cannot be Microwaved; Keep Flat; Keep Refrigerated; Suitable for Home Freezing
Instructions
Air Fry - From Chilled. 160°C for 28 Mins (Based on 1400W, 4L), appliances may vary. Pre-heat air-fryer, remove film & place in the basket. After cooking, make sure it's piping hot.; Cooking Instructions - General. If frozen, defrost thoroughly before cooking. Not suitable for microwave. Please do not grill.; Oven cook - From Chilled. Elec 200°C / Fan 180°C / Gas 6, 30 Mins Pre-heat oven, remove film & place on a baking tray in the centre of the oven (away from any element or flame) and cook for 30 mins.
Storage: Please keep flat & in the fridge Refrigerate below 5°C. Best cooked from chilled. If freezing, do so before use by date and eat within one month. Defrost thoroughly before cooking. For use by date, see top of pack.
Safety Warning: WARNING. May contain bones.
Allergen Information
Contains Eggs, Contains Milk, May Contain Nuts, May Contain Peanuts, May Contain Sesame, Contains Sulphur Dioxide/Sulphites, Contains Wheat
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