The full-bodied yet gentle character of this classic vinegar from Japan's southern island of Kyushu makes it a joy to use wherever tartness is needed. Its exquisite quality comes from using organic brown rice and the centuries-old method of slow maturation.
Features
Organic, Naturally fermented, Suitable for vegans, Kosher
Brand
Clearspring
Storage
Store in a cool, dark place
Best before: see (E) on top
Instructions
Perfect with rice dishes and ideal for Sushi
Preparation and Usage
Contains no preservatives so harmless vinegar solids may develop over time.
Full Product Name: Organic Japanese Brown Rice Vinegar
Storage: Store in a cool, dark place. Best before: see (E) on top
Origin: Product of Japan
Additional Information: EU Organic - NL-BIO-01, Non-EU Agriculture
Allergen Information
May Contain Gluten
Ingredients
Water, Brown Rice* (12%), *Organically grown
Dietary Information
Suitable for Vegans; Organic; Kosher
Disclaimer
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