COOK Lasagne al Forno (Serves 2) 740g

£8.75 £11.82 per kg

A slow-cooked ragu of beef and pork layered between sheets of Italian pasta, with béchamel sauce and a West Country Cheddar topping. A green salad and garlic bread are the perfect sides. 

At COOK we use the same ingredients you would at home and everything is hand prepared, so all of our meals look and taste deliciously homemade.  

We’d love you to recycle the plastic tray if you can, we trust it’ll be empty.




Store at -18°C or below

Preparation and Usage

Oven cook only, from frozen
Fan 170°C, Electric 190°C, Gas Mark 5.
60 mins

Preheat oven. Remove cardboard sleeve and film lid. Place on a baking tray and cook in the top of the oven. Ensure this lasagne is piping hot when it comes out of the oven. Then WAIT 5 mins before serving - it needs to rest to be at its best.

ABV (%)


Country of Origin

United Kingdom

Packed In

United Kingdom


The COOK Kitchen
Kent ME10 3HH

Return To Address

The COOK Kitchen
Kent ME10 3HH
01732 759000

Package Type

Sleeve, Tray and Film Lid

Recycling Information

Sleeve and tray – widely recycled
Film – unfortunately, not recyclable

Allergen Information

 May contain Soya.

This product has been made in a kitchen that uses nut ingredients


Semi Skimmed Milk (20%), Passata, Beef (10%), Cheddar Cheese (10%) [Milk], Onion, Pork (7%), Chopped Tomatoes,  Lasagne Sheets (7%) (Durum Wheat Semolina), Water, Tomato Puree, Carrots, Celery, Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Salted Butter [Milk], Garlic, Cornflour, Basil, Brown Sugar, Salt, Red Wine Vinegar (Antioxidant: Sulphur Dioxide), Oregano, Rapeseed Oil, English Mustard (Water, Mustard Flour, Sugar, Salt, Wheat Flour, Turmeric), Black Pepper, Nutmeg, White Pepper.
Allergen Advice: May contain Soya.

Please Note: The details above are correct as of 11 June 2022 but as we are constantly improving our recipes it is essential to check the label on the packaging.

Dietary Information

We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example Worcestershire Sauce used in our Spaghetti Bolognese, which contains Tamarind Extract).

Nutritional Data

  Per 100g:
Energy Kj 712
Energy Kcal 170
Fat g 8.8
(of which saturates) g 4.8
Carbohydrates g 12
(of which sugars) g 3.6
Fibre g 1.2
Protein g 10.1
Salt g 0.69
  Per Portion (1/2 pack):
Energy Kj 2634
Energy Kcal 629
Fat g 32.6
(of which saturates) g 17.8
Carbohydrates g 44.4
(of which sugars) g 13.3
Fibre g 4.4
Protein g 37.4
Salt g 2.6