COOK Portobello Mushroom Risotto (Serves 2) 680g

Creamy risotto made with Portobello, cup and chestnut mushrooms, topped with a knob of lemon and sage butter. Serve simply with some rocket leaves for an added burst of freshness. Or try some parmesan shavings, a twist of black pepper and a drizzle of truffle oil for a really special supper. A half portion makes for a great starter. 


At COOK, we always use the same ingredients you would at home and all our meals are hand-prepared, so they look and taste deliciously homemade.  

COOK

Store at -18°C or below

Micowave only, from frozen
850W
6 mins > stir & re-cover > 6 mins


Remove sleeve, pierce film. Place on a microwaveable plate. Cook on full power. Stir well and allow to rest for 4 mins before serving. Steam may be released when removing film lid.

United Kingdom

United Kingdom

The COOK Kitchen
Sittingbourne
Kent ME10 3HH

The COOK Kitchen
Sittingbourne
Kent ME10 3HH
01732 759000

Sleeve, Tray and Film Lid

Sleeve and tray – widely recycled
Film – unfortunately, not recyclable

This product has been made in a kitchen that uses nut ingredients

Cooked Ribe Rice (33%) (Water, Salt), Water, Onions, White Wine (Preservative: Sulphites), Chestnut Mushrooms (5%), Cup Mushrooms (5%), Double Cream (5%) [Milk], Regato Cheese [Milk], Portobello Mushrooms (4%), Butter (3%) [Milk], Porcini Mushroom Stock (Mushroom Juice Concentrate, Yeast Extract, Water, Salt, Porcini Mushroom (5%), Sunflower Oil), Rapeseed Oil, Light Vegetable Stock (Partially Reconstituted Vegetables (Onion, Potato, Leek, Celery), Salt, Maltodextrin, Sunflower Oil, Yeast Extract, Concentrated Carrot Juice, Natural Flavouring (contains Celery)), Marsala Wine (Preservative: Sulphites), Garlic, Gluten Free Flour (Rice, Potato, Tapioca, Maize & Buckwheat), Parsley, Salt, Lemon Peel.


Please Note: The details above are correct as of 20 April 2022 but as we are constantly improving our recipes it is essential to check the label on the packaging.

We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example Worcestershire Sauce used in our Spaghetti Bolognese, which contains Tamarind Extract).