Cook With M&S Salmon Fillets with Lemon & Pepper Butter 280g
£8.75 £31.25 per kg
1 IN STOCK
Cook With M&S Salmon Fillets with Lemon & Pepper Butter
Flaky Scottish salmon fillets, flavoured with lemon and pepper butter and garnished with fresh parsley and lemon zest. Simply bake in the oven. High in Omega-3. Serves 2.
Our Cook With M&S range includes 100s of time-saving ingredients that make cooking dinner easy.
M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.
Features
Our M&S seafood products have been sourced from fisheries and fish farms in a way that minimises their ethical and environment impact, while guaranteeing you the highest quality, delicious seafood you’d expect from M&S.
Further Description
For more information on M&S forever fish and our quality and sourcing standards please visit www.marksandspencer.com/foreverfish
Brand
M&S
Storage
For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Suitable
for freezing. Freeze by date mark shown and use within 3 months. Once
defrosted (in a refrigerator) eat within 24 hours. Defrost thoroughly
before use.
Instructions
Air Fry - From Chilled. 200°C, 14 mins - Based on a 1400W fryer with a max basket of 4.2L - Preheat air fryer - Remove sleeve and film lid - Place foil tray in air fry basket - Programme for 14 mins - Allow to stand for 1 min and pour any excess butter from tray over the salmon; Cooking Instructions - General. Needs cooking Cook times are only a guideline. Air fryers vary in performance so consult manufacturers guidance Thickness of fish may vary, thicker pieces will take longer to cook. Do not reheat.; Oven cook - From Chilled. Electric 200°C / Fan 180°C / Gas 6, 15 mins - Preheat the oven - Remove sleeve and film, place the foil tray onto baking tray - Cook for 15 mins - Allow to stand for 1 min before serving. Pour over any excess butter from the tray and serve
Preparation and Usage
Try this... Herby Baby Potatoes Make a comforting addition to this flavoursome fish dinner.
Country of Origin
Made in the UK with Scottish farmed salmon sourced from M&S Select Farms
Manufacturer
Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom.
M&S (Ireland) Ltd, PO Box 13022, Ravensdale, Dublin 2, Ireland.
Return To Address
Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom.
Full Product Name: Scottish Salmon Fillets with a Lemon and Pepper Butter, Parsley and Lemon Zest
Storage: For use by, see front of pack. Keep refrigerated 0°C to +5°C. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) eat within 24 hours. Defrost thoroughly before use. When this pack is opened you may notice a faint natural odour. Any odour will quickly disappear after a few minutes. Suitable for freezing
Safety Warning: May contain bones. This product contains raw fish and must be cooked.
While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.
