Crosta Mollica Piadina Flatbreads Durum Wheat 300g
£2.40 £8.00 per kg
1 IN STOCK
Equally delicious folded around hot mozzarella or sliced mortadella on the streets of Bologna, or served up with a soup, a salad or a curry at home.
'Altogether Italian'
Features
Golden Grain & Extra Virgin Olive Oil, Suitable for Vegans and Vegetarians
Brand
Crosta Mollica
Instructions
Oven cook - From Ambient. Place in a hot dry frying pan for 1 minute on each side or put into a pre-heated oven at 180℃ for 3 minutes.
Preparation and Usage
Heat & Fold How to Prepare Place in a hot dry frying pan for 1 minute on each side or put into a pre-heated oven at 180°C for 3 minutes. Then add toppings, fold, slice and serve. Hot Pan 1 min + 1 min or Oven 180°C for 3 mins Fold & Serve Top with your favourite fillings, fold, slice and serve.
Allergy Information
May contain traces of Soya and Mustard Seed.
Country of Origin
Italy
Manufacturer
C&M Italia s.r.l., Via Santa Maria alla Porta 9, 20123 Milano, Italia.
Storage: Store in a cool dry place and once opened, store in an airtight container in the fridge and use within 3 days. Best before see stamp.
Usage: 4 Servings
Additional Information: Packaged in a protective atmosphere to keep fresh.
Recipes
Serves 2 Durum wheat piadina with prosciutto, burrata & rocket Ingredients: 2 Durum wheat piadina 4-6 Slices prosciutto crudo 1 Ball fresh burrata cheese A generous handful of fresh rocket Extra virgin olive oil (for drizzling) Salt & black pepper to taste Method: 1. Warm the piadina Follow on-pack instructions to heat 2 piadina until soft and flaky. 2. Prepare the filling While the piadina are still warm, gently tear the burrata and place it onto one half of each flatbread. 3. Add prosciutto & rocket Layer the prosciutto slices over the burrata. Top with a handful of fresh rocket. 4. To finish Drizzle everything with good quality extra virgin olive oil. Add a pinch of salt and a twist of black pepper if desired. 5. Fold & serve In true Italian style, fold the piadina and cut in half. Serve immediately while warm.
Allergen Information
May Contain Mustard, May Contain Soya, Contains Wheat
Ingredients
Italian Reground Durum Wheat Semolina (67%), Water, Extra Virgin Olive Oil (8%), Salt
Dietary Information
Suitable for Vegans; Suitable for Vegetarians
Nutritional Data
Typical Values
Per 100g
Per Flatbread
Energy
1252 kJ
939 kJ
299 kcal
224 kcal
Fat
7.9g
5.9g
of which saturates
1.2g
0.90g
Carbohydrate
47.0g
35.0g
of which sugars
2.4g
1.8g
Fibre
2.0g
1.5g
Protein
8.9g
6.7g
Salt
1.5g
1.1g
Pack contains 4 portions
Disclaimer
While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.
