Dell'Ugo Cromer Crab & Crayfish Raviolo 250g

Indulgent British Cromer crab with lemon, coriander and a hint of warming chilli wrapped in British free range egg pasta parcels

At Dell'Ugo, the original fresh pasta company, we have been creating Italian inspired dishes since 1929 when our founder Luigi Ugo opened his first delicatessen on Gerrard St, Soho making fresh pasta in his shop window!

Today, we still have the same passion as Luigi and never compromise on quality. With four generations of know-how we create delicate, light, fresh pasta using only the finest Altamura semolina from Italy and British free range eggs. Made fresh every day in the UK so you can enjoy an unrivalled taste experience.

Indulgent British Cromer crab with lemon, coriander and a hint of warming chilli

Discover delicious recipes and order our full range online at DELLUGO.CO.UK

Dell Ugo

Boil - From Chilled. 1. Bring a pan of salted water to the boil.
2. Add your pasta. No need to pull the parcels apart, they will separate during cooking.
3. Boil gently for 4 minutes (5 minutes if frozen) then drain carefully.
4. Serve in warmed bowls with melted butter, extra-virgin olive oil or your favourite sauce.

May contain traces of Soy, Mustard and Molluscs.

Created by:
Ugo Foods Group,
Hertfordshire,
WD6 1GT,
UK.

Ugo Foods Group,
Hertfordshire,
WD6 1GT,
UK.

Bag

Full Product Name:
Fresh British free range egg pasta filled with a blend of crab meat and crayfish tails infused with lemon and a hint of chilli.

Storage:
Keep refrigerated below 5°C. Once opened consume within 2 days. Freeze as soon after purchase as possible and within use by date. Use within 3 months. Do not re-freeze. For use by date see front of pack.

Usage:
2 Servings

Additional Information:
Packaged in a protective atmosphere.

Contains Crustaceans, Contains Eggs, Contains Fish, Contains Milk, May Contain Molluscs, May Contain Mustard, May Contain Soya, Contains Wheat

Filling (60%) (Crab and Crayfish Mix (36%) (Crab Meat (Crustacean), Crayfish (Crustacean), Salt, Dill), Surimi Chunks (35%) (Water, Surimi (Fish Meat, Starch (Wheat), Sunflower Oil, Sugar, Salt, Flavouring (Crustacean), Egg White Powder, Colour: Paprika Extract), Salted Butter (Butter (Milk), Salt), Breadcrumbs (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt), Lemon Juice (4%), Mayonnaise (Rapeseed Oil, Free Range Pasteurised Whole Egg and Egg Yolk, Water, Spirit Vinegar, Sugar, Salt, Lemon Juice, Flavouring, Antioxidant: Calcium Disodium EDTA, Paprika Extract), Flat Leaf Parsley, Coriander, Chilli, Lobster Stock (Lobster Infusion (Water, Tapioca, Lobster (Crustacean), Salt), Cornflour, Salt, Sugar, Tomato Paste, Yeast Extract, Anchovy Puree (Fish), Sunflower Oil, Cod Fish Powder, Lemon Juice Concentrate), Garlic Purée, Salt, Yeast), Pasta (40%) (Durum Wheat Semolina, Water, Pasteurised Free Range Egg (12%))