Dell'Ugo Fresh Pumpkin Gnocchi 450g
Delicate pillows of freshly steamed potato, pumpkin, perfect for a quick and light meal or as a meal accompaniment
At Dell'Ugo, we've been obsessed with creating exciting and innovative Italian-inspired dishes since 1929.
With four generations of experience comes exceptionally high standards. These simple, beautifully balanced dishes are created using the highest quality ingredients. We know you'll be delighted by our obsession
A taste obsession, Fresh new potato and pumpkin dumplings, Plant based, 1 minute, Suitable for vegans
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Cooking Instructions - General. Serves 2
Serve on pre-heated plates or bowls simply with a drizzle of olive oil or your favourite sauce.; Deep Fry - From Chilled. 1 min 30
Place gnocchi in deep fat fryer set to 180°C. Cook until golden.; Hob - From Chilled. 1 minute
Add the gnocchi to salted, boiling water. When they rise to the surface (approx. 1 minute), strain.; Microwave - From Chilled. 3 minutes 800W
Place gnocchi in a microwavable dish and cover. Microwave for 3 minutes on high power.; Shallow Fry - From Chilled. 2 min 30
Place gnocchi in shallow pan with a tablespoon of oil and 10g of butter (optional).
Gently stir until golden.
Preparation and Usage
Serve on preheated plates or bowls simply with a drizzle of olive oil or your favourite sauce.
Ugo Foods Group,
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Ugo Foods Group,
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Soft fresh potato and pumpkin dumplings
Keep refrigerated below 5°C.
Enjoy by use by date or within 2 days of opening.
For use by date, see panel on right.
Created in Italy using potatoes from the EU
Packaged in a protective atmosphere
Fresh Potato (46%), Wheat Flour, Pumpkin (25%), Salt, Sunflower Oil
Suitable for Vegans
|Typical Values||as sold per 100g||as sold per 225g|
| of which saturates ||0.1g||0.2g|
| of which sugars ||5.4g||12.2g|