Mushroom and wild garlic - a crisp that tastes like a walk in the woods.
The Story of Diddly Spuds In 2019, we planted two acres of potatoes and ended up with a terrifying forty tonnes of spuds (we had to open a farm shop just to shift them). In year two, we managed to grow precisely the wrong kind of potato for crisps (there was shouting). Finally: victory - the perfect crisp-making spud. It's been emotional. Diddly Squat Farm is committed to contributing to the improvement of the environmental impact of food packaging waste.
Features
Hand - Cooked British, For Farms' Sake, 100% compostable, Gluten free, No artificial flavours, colours or preservatives
Further Description
Buying this helps farmers farm. Find out why at: diddlysquatfarmshop.com
Design: bigfish.co.uk
TUV Austria Industrial S0370
Brand
Diddly Squat Farm
Country of Origin
United Kingdom
Manufacturer
Diddly Squat Farm Shop, Chipping Norton, OX7 3PE.
Two Farmers Ltd., Little Pengethley Farm, Peterstow, Ross-on-Wye, HR9 6NB.
Return To Address
Diddly Squat Farm Shop, Chipping Norton, OX7 3PE.
Two Farmers Ltd., Little Pengethley Farm, Peterstow, Ross-on-Wye, HR9 6NB. Visit us at: diddlysquatfarmshop.com www.twofarmers.co.uk
Package Type
Bag
Other Information
Full Product Name: Potato crisps with woodland mushroom and wild garlic flavour seasoning
Storage: Store in a cool, dry place away from direct sunlight.
While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.
