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Doughlicious Chocolate Chip Ready to Bake Cookie Dough 204g
£3.80 £1.86 per 100g
9 IN STOCK
Doughlicious creates the perfect ready-to-bake gourmet dough. It is for those who seek an active lifestyle but aren't obsessed. Our dough is always made with quality, natural ingredients but never compromises taste. We have worked particularly hard to produce a range of gluten-free, vegetarian and vegan dough that tastes better than traditional baked goods. Enjoy and don't forget: A balanced diet is a cookie in each hand!
Kathryn
Kathryn
Doughlicious creates the perfect ready-to-bake gourmet dough. It is for those who seek an active lifestyle but aren't obsessed. Our dough is always made with quality, natural ingredients but never compromises taste. We have worked particularly hard to produce a range of gluten-free, vegetarian and vegan dough that tastes better than traditional baked goods.
Enjoy and don't forget: A balanced diet is a cookie in each hand!
Kathryn
Enjoy and don't forget: A balanced diet is a cookie in each hand!
Kathryn
Features
The London Dough Company, Great taste 2020, Ready to Eat in 14-18 Mins, Free range eggs, Ready to bake gourmet cookie dough, Bake from chilled or frozen in 14-18 minutes, Classic vanilla cookie dough with gooey chocolate chips, Gluten Free, No palm oil, Non-GMO, Vegetarian Society Approved
Further Description
Devour more recipes and baking tips: Doughlicious.co.uk
Brand
Doughlicious
Storage
Keep Refrigerated
Instructions
Air Fry - From Frozen. All air fryers vary slightly.
Select "Air fryer" setting. Set the temperature at 140°C and a 15 minute cook time. Open the package of cookie dough. When the air fryer is ready, remove the dough balls from packaging and place them in the air fryer basket about 5cm apart in a single layer.
Close the lid of the air fryer and begin cooking. When the time is up remove the cookies and let them cool for 3-5 minutes.
Baking tips: Always pre-heat your oven. Bake one tray at a time. We like a thick cookie - if you prefer a flatter cookie press dough down slightly with a spatula before baking.; Oven cook - From Frozen. Preheat oven to 160°C or 140°C in a fan assisted oven (Gas mark 3/4).
Place one or more cookie dough portions 2 inches apart on baking sheet lined with baking paper.
Bake 14-16 minutes for a warm and gooey cookie. Bake 16-18 minutes for a crispy crunchy cookie.
Remove from the oven. Rest on baking sheet - cookies continue to bake as they cool. Enjoy!
Select "Air fryer" setting. Set the temperature at 140°C and a 15 minute cook time. Open the package of cookie dough. When the air fryer is ready, remove the dough balls from packaging and place them in the air fryer basket about 5cm apart in a single layer.
Close the lid of the air fryer and begin cooking. When the time is up remove the cookies and let them cool for 3-5 minutes.
Baking tips: Always pre-heat your oven. Bake one tray at a time. We like a thick cookie - if you prefer a flatter cookie press dough down slightly with a spatula before baking.; Oven cook - From Frozen. Preheat oven to 160°C or 140°C in a fan assisted oven (Gas mark 3/4).
Place one or more cookie dough portions 2 inches apart on baking sheet lined with baking paper.
Bake 14-16 minutes for a warm and gooey cookie. Bake 16-18 minutes for a crispy crunchy cookie.
Remove from the oven. Rest on baking sheet - cookies continue to bake as they cool. Enjoy!
Preparation and Usage
Baking Tips:
Always pre-heat your oven. Bake one tray at a time. We like a thick cookie - if you prefer a flatter cookie press dough down slightly with a spatula before baking. Bake for 2-3 extra minutes if you prefer a crispier cookie.
Enjoy!
Always pre-heat your oven. Bake one tray at a time. We like a thick cookie - if you prefer a flatter cookie press dough down slightly with a spatula before baking. Bake for 2-3 extra minutes if you prefer a crispier cookie.
Enjoy!
Allergy Information
May contain Tree Nuts.
Country of Origin
United Kingdom
Manufacturer
Doughlicious Ltd.,
Unit 3,
Heron Trading Estate,
London,
W3 0RA.
Unit 3,
Heron Trading Estate,
London,
W3 0RA.
Return To Address
Doughlicious Ltd.,
Unit 3,
Heron Trading Estate,
London,
W3 0RA.
contact@doughlicious.co.uk
Unit 3,
Heron Trading Estate,
London,
W3 0RA.
contact@doughlicious.co.uk
Package Type
Box
Recycling Information
Box - Recycle; Film - Do Not Recycle; Tray - Recycle
Other Information
Full Product Name:
Classic Vanilla Cookie Dough with Dark Chocolate Chips
Storage:
If purchased chilled: Consume or freeze before "best before date". Once frozen, consume within 1 year. If purchased frozen: Consume before "best before date". If defrosted, keep chilled and consume within 90 days. Once tray is opened, store chilled and consume within 7 days.
Do not refreeze once defrosted.
Best before: See bottom of box.
Safety Warning:
DO NOT CONSUME RAW COOKIE DOUGH.
Usage:
6 Servings
Additional Information:
Packed in a Modified Atmosphere.
FSC - FSC® Mix, Packaging / Supporting responsible forestry, FSC® C102280, www.fsc.org
Doughlicious The London Dough Co. is a registered mark of Doughlicious Limited, London, UK.
Informed Gluten-Free™*
*Trademark of BRCGS. Used under license
Classic Vanilla Cookie Dough with Dark Chocolate Chips
Storage:
If purchased chilled: Consume or freeze before "best before date". Once frozen, consume within 1 year. If purchased frozen: Consume before "best before date". If defrosted, keep chilled and consume within 90 days. Once tray is opened, store chilled and consume within 7 days.
Do not refreeze once defrosted.
Best before: See bottom of box.
Safety Warning:
DO NOT CONSUME RAW COOKIE DOUGH.
Usage:
6 Servings
Additional Information:
Packed in a Modified Atmosphere.
FSC - FSC® Mix, Packaging / Supporting responsible forestry, FSC® C102280, www.fsc.org
Doughlicious The London Dough Co. is a registered mark of Doughlicious Limited, London, UK.
Informed Gluten-Free™*
*Trademark of BRCGS. Used under license
Allergen Information
Free From Cereals Containing Gluten, Contains Eggs, Contains Milk, May Contain Nuts, Contains Oats, Contains Soya
Ingredients
Unsalted Butter (Milk), Gluten-Free Oat Flour, Dark Chocolate (16%) [Cocoa, Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], Sugar, Free Range Pasteurised Whole Eggs, Rice Flour, Tapioca Starch, Raising Agent (Sodium Carbonates), Natural Vanilla Extract, Salt, Thickener (Xanthan Gum)
Dietary Information
Gluten free; Halal; Suitable for Vegetarians
Nutritional Data
Typical Values | Per 100g | Per Serving (34g) |
---|---|---|
Energy | 1877kJ | 638kJ |
449kcal | 152kcal | |
Fat | 24g | 8.1g |
- Of which Saturates | 15g | 5.2g |
Carbohydrate | 54g | 18g |
- Of which Sugars | 31g | 10g |
Fibre | 3.2g | 1.1g |
Protein | 6.1g | 2.1g |
Salt | 0.52g | 0.18g |
6 servings per pack |
Disclaimer
While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.