Superior Results Since 1891 Our signature blend of cocoa solids makes Dr. Oetker Extra Dark Chocolate perfect for baking, as it melts smoothly and has a rich, intense flavour.
Did You Know? Unlike confectionery chocolate, a high quality baking chocolate guarantees a reliable baking performance and maintains a rich chocolate flavour.
At Dr. Oetker, we've been pouring our heart and soul into baking for over 100 years. It all started with our handy Baking Powder measured sachets. Since then … wow! Our company has grown, grown and grown some more. Now we do it all - the flavourings, the chocolate, the icing, the decorations. Even the candles! But we're not just about providing quality ingredients. At Dr. Oetker, we believe baking brings joy on so many levels. We're here to help bakers with inspiration, recipes and handy hints too. You know, all the other stuff that goes into whipping up something wonderful.
Features
Created for Bakers, 72% Cocoa Solids, Melts Smoothly, Perfect for indulgent desserts, ganache & truffles, Suitable for vegans
Further Description
Dr. Oetker buys cocoa beans from Rainforest Alliance Certified farms to support our commitment to ending deforestation. Find out more at ra.org
For more tips and inspiring recipe ideas, visit: www.oetker.co.uk, www.oetker.co.ie
Brand
Dr. Oetker
Instructions
Hob - From Ambient. To melt on the hob: - Break into squares and place in a dry heatproof bowl over a pan of hot (not boiling) water and stir until smooth. - Take care not to get water into the melting chocolate.; Microwave - From Ambient. To melt in the microwave: - Break into squares and place in a microwave safe bowl and heat on medium power for 1 minute, then stir well. If required, heat in bursts of 10 seconds and stir until smooth. - Take care when melting chocolate not to overheat.
Preparation and Usage
Get Baking! To melt on the hob: Break into squares and place in a dry heatproof bowl over a pan of hot (not boiling) water and stir until smooth. Take care not to get water into the melting chocolate.
To melt in the microwave: Break into squares and place in a microwave safe bowl and heat on medium power for 1 minute, then stir well. If required, heat in bursts of 10 seconds and stir until smooth. Take care when melting chocolate not to overheat.
Allergy Information
May also contain Milk. Prepared to Vegan recipe. Not suitable for dairy allergen sufferers due to manufacturing process.
Manufacturer
Dr. Oetker (UK) Ltd., 4600 Park Approach, Thorpe Park, Leeds, LS15 8GB.
Dr. Oetker Ireland, PO BOX 13020.
Return To Address
Get in Touch Dr. Oetker (UK) Ltd., 4600 Park Approach, Thorpe Park, Leeds, LS15 8GB. crt@oetker.co.uk www.oetker.co.uk
Dr. Oetker Ireland, PO BOX 13020. crt@oetker.ie
Package Type
Bag
Recycling Information
Pack - Don't Recycle
Other Information
Full Product Name: Extra Dark Chocolate
Storage: Store in a cool, dry place.
Additional Information: Rainforest Alliance - People & Nature, Cocoa
