Dr. Oetker Ristorante Gluten Free Mozzarella Cheese Pizza 335g

£4.50 £1.34 per 100g
Want a little something to brighten your day? Experience the taste of Italian sunshine with Pizza Ristorante. Our gluten free mozzarella cheese pizza is deliciously topped with tomato passata, cherry tomatoes, lactose free* mozzarella cheese and basil.

**Lactose content <0.01 g/100 g.

At Pizza Ristorante we create a wide range of pizzas inspired by Italy, with thin and crispy bases and toppings that burst with flavour. Have you tried our Gluten Free and Lactose Free* Salame pizza?


Gluten Free, Lactose Free*, Suitable for vegetarians flavours, No artificial flavours, No artificial flavours, Fully recyclable packaging

Further Description

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Dr. Oetker


Keep Frozen


Oven cook - From Frozen. 1. 220°C, 200°C, 6
Preheat your oven. Keep pizza frozen until oven is up to temperature.
2. Remove all outer packaging. If necessary, spread out the topping.
3. Place frozen pizza directly onto the bottom wire oven shelf. Rotate pizza halfway through cooking.
13-15 Min.
Caution, topping will be extremely hot!

Country of Origin

Produce of the EU


Dr. Oetker UK Ltd.,
20 Marathon Place,
PR26 7QN.

Dr. Oetker Ireland Ltd.,
Unit 13,
Block E,
Calmount Park,
Dublin 12,

Return To Address

Got feedback? Talk to us at:
Dr. Oetker UK Ltd.,
Customer Care,
20 Marathon Place,
PR26 7QN.

Dr. Oetker Ireland Ltd.,
Unit 13,
Block E,
Calmount Park,
Dublin 12,
For product enquiries please keep hold of the production information and time which can be found on the side of the box so we can help you.

Package Type


Recycling Information

Box - Recycle

Other Information

Full Product Name:
Gluten free frozen pizza richly topped with tomato sauce, lactose free mozzarella & Edam cheese and cherry tomatoes on a thin and crispy base.

Keep frozen at -18°C
Best Before End See Side Panel
-18°C (***- compartment of freezer)
If food has thawed, do not refreeze

Safety Warning:
Made with peas which are legumes. People with severe allergies to legumes like Peanuts should be cautious when introducing pea protein into their diet because of the possibility of an allergy.

2 Servings

Made in the EU

Additional Information:
Crossed Grain Symbol - DE-103-001

Allergen Information

Contains Milk


Mozzarella Cheese (20%), Tomato Puree, Water, Rice Flour, Potato Starch, Cherry Tomatoes (8%), Edam Cheese (5%), Potato Flakes, Vegetable Oils (Rapeseed, Extra Virgin Olive Oil), Pea Protein, Yeast, Sugar, Basil, Salt, Thickeners (Hydroxypropyl Methyl Cellulose, Xanthan Gum), Emulsifiers (Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids, Acetic Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Spinach, Parsley, Modified Maize Starch, Glucose Syrup, Garlic, Milk Proteins, Basil, Pepper, Dextrose, Oregano, Paprika, Spices, Lemon Juice

Dietary Information

Suitable for Vegetarians; Gluten free

Nutritional Data

Typical Values(as sold) Per 100 g(as sold) Per 1/2 Pizza% RI*
Energy kJ963 kJ1836 kJ22 %
Energy kcal230 kcal438 kcal22 %
Fat11 g20 g29 %
of which saturates4.8 g9.1 g46 %
Carbohydrates22 g43 g17 %
of which sugars2.1 g4.0 g4 %
Fibre1.4 g2.6 g
Protein10 g20 g40 %
Salt0.98 g1.9 g32 %
*Reference intake of an average adult (8400 kJ /2000kcal)
Each pack contains one pizza, one pizza serves 2 people