East End source the finest spices from around the world, store them under climate controlled conditions and re-clean them using the very latest technology and methods available. East End's state of the art spice mill then creates a spice retaining a unique purity fresh aroma and flavours.
Features
Resealable pack, Ground pure spice full of aroma & flavour
Further Description
Dhania Powder.
Ground Pure Spices. Full of Aroma & Flavour.
East End source the finest spices from around the world, store them under climate controlled conditions and re-clean them using the very latest technology and methods available. East End's state of the art spice mill then creates a spice retaining a unique purity fresh aroma and flavours.
Brand
East End
Storage
Store in a cool, dry place. Reseal after use.
Instructions
This product may contain traces of nuts
Preparation and Usage
Usage Requirements Cook before consumption.
Allergy Information
Made in a factory that handles: Peanuts and other Nuts, Sesame Seeds, Cereals containing Gluten, Milk, Celery, Soya, Mustard & Sulphites.
Packed In
United Kingdom
Manufacturer
Vibrant Foods Ltd., Kenrick Way, West Bromwich, B71 4EA.
Return To Address
Please note Great care has been taken to ensure that the contents of this pack reach you in perfect condition. In case of complaint please return the pack and its contents stating where and when purchased so that we may replace and refund postage. Applies within the UK only. This will not affect your statutory rights. Vibrant Foods Ltd., Kenrick Way, West Bromwich, B71 4EA. www.eastendfoods.co.uk
Package Type
Pouch
Other Information
Full Product Name: Ground Coriander
Storage: Once opened, store in an airtight container, in a cool dry place, out of direct sunlight.
Recipes
Recipe for Dhania - Jeera Potatoes Dice 2lbs of potatoes and boil until three quarters cooked. Fry one medium size finely chopped onion until brown, add one teaspoon of East End ginger powder, one teaspoon of East End garlic powder and two finely chopped green chillies. Add 15oz can of East End peeled tomatoes, add one teaspoon of East End coriander powder and one teaspoon of East End cumin powder, one teaspoon of East End turmeric powder and salt to taste. Cook mixture for fifteen minutes, add pre-cooked potatoes and stir fry on a high heat for ten minutes. Garnish with shopped green coriander leaves. Serve with chapatti or use as a side dish.
Allergen Information
May Contain Celery, May Contain Cereals Containing Gluten, May Contain Milk, May Contain Mustard, May Contain Nuts, May Contain Peanuts, May Contain Sesame, May Contain Soya, May Contain Sulphur Dioxide/Sulphites
