Buy any 2 for £6.00 Order by 01/12/2026, offer subject to availability. Maximum 18 promotional items per customer.
£4.05 £10.80 per kg
1 IN STOCK
Our Traditional Pork Chipolatas are made using only the finest cuts of British Shoulder of Pork, delicately seasoned for a tender and full flavour family sausage.
A firm family favourite, we love using our Traditional Pork Chipolatas to rejuvenate old classic sausage recipes or to steal the show in a traditional welsh breakfast.
When it comes to these sausages, we source only the finest cuts of Red Tractor British Pork Shoulder. This gives the meaty bite and great juicy taste our customers love.
Here in Wales, we value the simple pleasures in life; fresh air, good company and food that makes your heart sing... That's why we work hard to bring you the best, time after time
We first put our aprons on back in 1983 when farmer's son Ieuan Edwards decided to become a Master Butcher Training complete and inspired by a passion for great tasting food he filled his shop in Conwy with only the best award-winning delights
Fast forward to today and we're proud to say Edwards is a firm family favourite on tables throughout Wales and beyond Mwynhewch Enjoy
Features
The Welsh Butcher, 40th Year Dathliad Celebration, Made with British Shoulder of Pork, Gluten Free
Further Description
Fighting Food Waste We take our responsibility to help tackle food waste seriously. That's why we donate any surplus Edwards products to local charities and community initiatives who help provide food to those who need it most.
Brand
Edwards
Storage
Cannot be Microwaved; Keep Refrigerated; Suitable for Home Freezing
Instructions
Cooking Instructions - General. Cook from chilled. Remove all packaging. Not suitable for microwaving. All appliances vary, the following are guidelines only. Our butchers recommend brushing with a little oil before cooking After cooking - ensure the product is piping hot and no pink colour remains.; Grill - From Chilled. Place under a preheated medium-hot grill for 14-16 mins, turning regularly.; Oven cook - From Chilled. Place on an oven tray, cook in the centre of a preheated oven at 190°C/Fan 180°C/Gas 5 for 20-25 mins, turning halfway.; Shallow Fry - From Chilled. Heat a little oil in the pan. Fry on a medium heat for 14-16 mins, turning regularly.
Preparation and Usage
Our butchers recommend brushing with a little oil before cooking After cooking - ensure the product is piping hot and no pink colour remains.
Country of Origin
Wales
Packed In
Wales
Manufacturer
Produced by: The Traditional Welsh Sausage Company Ltd, Morfa Conwy Business Park, Ffordd Sam Pari, Conwy, LL32 8HH.
Return To Address
TheWelshButcher.co.uk The Traditional Welsh Sausage Company Ltd, Morfa Conwy Business Park, Ffordd Sam Pari, Conwy, LL32 8HH.
Package Type
Sleeve
Recycling Information
Tray - Recycle
Other Information
Storage: Keep refrigerated below 4°C, once open use within 2 days and do not exceed the use by date. Suitable for home freezing. Freeze on day of purchase & use within one month. Defrost thoroughly before cooking & use the same day. Once defrosted do not re-freeze.
Usage: 6 Servings
Additional Information: Red Tractor - Certified Pork
Allergen Information
Free From Cereals Containing Gluten, Contains Sulphur Dioxide/Sulphites
*Reference intake of an average adult (8400kJ/2000kcal)
This pack contains 6 portions
Disclaimer
While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.
