Farmison

At Farmison we have one simple message. Eat Better Meat®. How do we do this? By ensuring all our meat is free range, British, from native breeds & only ever naturally fed.<br><br>These free range lamb leg steaks are expertly butchered to include the bone and its marrow. A French classic offering the very best steak - tender & succulent. Gigot, meaning 'leg' in French, is a traditional cut which allows the marrow upon cooking to release its rich, creamy flavour into the naturally fed lamb. 

Brand

<br>Keep refrigerated. Once opened, consume withing 1 day and by “use by” date show(n). Suitable for freezing. Ideally freeze as soon as possible after purchase but always by “use by” date shown.<br>Defrost thoroughly in the fridge.  Once defrosted use within 24 hours and do not refreeze.  Follow the preparation and cooking guidelines.<br>

Storage

<br><b>For best results, pan fry:</b><br><b>Preheat a griddle or frying pan until it sizzles when you add a drop of oil.</b><br><b>Season the steaks liberally with sea salt just prior to cooking & rub with a little light olive oil.</b><br><b>Sear the steaks over a high heat then reduce to medium heat.</b><br><b>Cook 3 to 4 minutes on each side, basting the steaks with foaming butter for the final couple of minutes of cooking.</b><br><b>Rest in a warm place for a further half of the cooking time before serving.</b>

Preparation and Usage

Country of Origin

Packed In

<table border="0" cellpadding="0" cellspacing="0" width="570" style="border-collapse: collapse; width: 428pt;"><tbody><tr height="20" style="height: 15pt;"><td height="20" class="xl65" width="570" style="height: 15pt; width: 428pt;">Farmison & Co., Bondgate Green, Ripon, HG4 1QW</td></tr></tbody></table>

Manufacturer

Farmison & Co., Bondgate Green, Ripon, HG4 1QW<br><br><br>care@farmison.com<br>

Return To Address

<table border="0" cellpadding="0" cellspacing="0" width="570" style="border-collapse: collapse; width: 428pt;"><tbody><tr height="20" style="height: 15pt;"><td height="20" class="xl65" width="570" style="height: 15pt; width: 428pt;">Film and carton</td></tr></tbody></table>

Package Type

<table border="0" cellpadding="0" cellspacing="0" width="570" style="border-collapse: collapse; width: 428pt;"><tbody><tr height="20" style="height: 15pt;"><td height="20" class="xl65" width="570" style="height: 15pt; width: 428pt;">Film - not currently recyclable, carton - fully recyclable</td></tr></tbody></table>

Recycling Information

Ingredients

<table class="nutrition"><tbody><tr><th style="border: 1px solid black;">Typical Values</th><th style="border: 1px solid black;">per 100g:</th></tr><tr><td style="border: 1px solid black;">Energy</td><td style="border: 1px solid black;">808 kJ/194 kcal</td></tr><tr><td style="border: 1px solid black;">Fat</td><td style="border: 1px solid black;">12.7g</td></tr><tr><td style="border: 1px solid black;">of which saturates</td><td style="border: 1px solid black;">5.7g</td></tr><tr><td style="border: 1px solid black;">Carbohydrates</td><td style="border: 1px solid black;">1.1g</td></tr><tr><td style="border: 1px solid black;">of which sugars</td><td style="border: 1px solid black;">0.6g</td></tr><tr><td style="border: 1px solid black;">Fibre</td><td style="border: 1px solid black;">0.2g</td></tr><tr><td style="border: 1px solid black;">Protein</td><td style="border: 1px solid black;">18.9g</td></tr><tr><td style="border: 1px solid black;">Salt</td><td style="border: 1px solid black;">0.2g</td></tr></tbody></table>