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Fragata Basque Hot Peppers 216g
£2.60 £1.20 per 100g
3 IN STOCK
Hot peppers (guindillas).
Features
Suitable for vegetarians
Brand
Fragata
Storage
Keep refrigerated after opening.
Country of Origin
Spain
Packed In
Spain
Manufacturer
Ángel Camacho Alimentación, S.L.,
Avda, del Pilar 6.,
41530 Morón de la Frontera (Seville),
Spain.
Marketed in NZ by:
Real Foods Ltd,
4 Pavilion Drive,
Mangere,
Auckland 2022.
Avda, del Pilar 6.,
41530 Morón de la Frontera (Seville),
Spain.
Marketed in NZ by:
Real Foods Ltd,
4 Pavilion Drive,
Mangere,
Auckland 2022.
Return To Address
A.Camacho UK, Ltd,
Great Cambourne,
Cambs.,
CB23 6JN,
UK.
www.fragata.co.uk
Great Cambourne,
Cambs.,
CB23 6JN,
UK.
www.fragata.co.uk
Package Type
Jar
Recycling Information
Cap - Widely Recycled; Jar - Widely Recycled
Other Information
Full Product Name:
Guindillas Peppers in Brine
Storage:
Batch Code: see lid. For best before end: see lid
Store in a cool dry place. Once opened keep refrigerated and consume within 15 days.
Origin:
Packed in Spain
Importer:
A.Camacho UK, Ltd,
Great Cambourne,
Cambs.,
CB23 6JN,
UK.
Distributor:
A.Camacho UK, Ltd,
Great Cambourne,
Cambs.,
CB23 6JN,
UK.
Additional Information:
Jar - Glass - Widely recycled
Cap - Metal - Widely recycled
Guindillas Peppers in Brine
Storage:
Batch Code: see lid. For best before end: see lid
Store in a cool dry place. Once opened keep refrigerated and consume within 15 days.
Origin:
Packed in Spain
Importer:
A.Camacho UK, Ltd,
Great Cambourne,
Cambs.,
CB23 6JN,
UK.
Distributor:
A.Camacho UK, Ltd,
Great Cambourne,
Cambs.,
CB23 6JN,
UK.
Additional Information:
Jar - Glass - Widely recycled
Cap - Metal - Widely recycled
Allergen Information
Contains Sulphur Dioxide/Sulphites
Ingredients
Water, Guindillas Peppers Spirit Vinegar, Sea Salt, Acidity Regulator: Acetic Acid, Preservative: Sodium Metabisulphite
Dietary Information
Suitable for Vegetarians
Nutritional Data
Typical Values | per 100g of drained product |
---|---|
Energy | 57 kJ/14 kcal |
Fat | 0.2g |
of which saturates | 0.0g |
Carbohydrate | 1.9g |
of which sugars | 1.3g |
Protein | 0.8g |
Salt | 3g |