Garofalo Organic Whole Wheat Casarecce Pasta 500g

£2.90 58p per 100g
Casarecce originates from Sicily, but is also typical of central southern Italy. Casarecce pasta is shaped like a very narrow, twisted and rolled tube, and whose name means `homemade', and is best served with a chunky sauce.

Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples, the birth place of pasta in Italy.

Garofalo has always been a reference point for the high quality of its product and production processes, made now even more effective thanks to the combination of technology and century long artisan know how.

Pasta is simply made with water and durum wheat semolina and you can't produce excellent pasta if the best wheat is not used. It is the quality and quantity of gluten present primarily that determines the quality of the wheat. Garofalo uses only high quality robust durum wheat in its signature pasta ranges.

Garofalo pasta is formed through a bronze die this method allows a little friction on the surface of the pasta, which becomes slightly rough and porous allowing the sauce to cling and be absorbed into the pasta giving a delightful eating experience!


Organic, Source of Fibre, Derived from grinding of the whole grain of wheat, Bronze Die, European Vegetarian Union, Suitable for Vegans, Kosher

Further Description




Allergy Information

It may contain Soy and Mustard


Manufactured by:
Pastificio Lucio Garofalo S.p.A.,
Via dei Pastai,
42 80054 Gragnano (NA),

Return To Address

Pastificio Lucio Garofalo S.p.A.,
Via dei Pastai,
42 80054 Gragnano (NA),
+39 0818011002

Package Type


Other Information

Full Product Name:
Whole Wheat Organic Pasta

Additional Information:
V-Label (European Vegetarian Union) - Vegan, V-LABEL.EU
EU Organic - IT BIO 009

Allergen Information

May Contain Mustard, May Contain Soya, Contains Wheat


Organic Whole Wheat Semolina

Dietary Information

Suitable for Vegans; Suitable for Vegetarians; Organic; Kosher

Nutritional Data

Typical Valuesper 100 g
Energy1481 kJ
350 kcal
Fat2.0 g
of which saturates0.4 g
Carbohydrate66 g
of which sugars3.0 g
Fibre8.0 g
Protein13 g
Salt<0.01 g