Garofalo Organic Whole Wheat Mezze Maniche Rigate Pasta 500g

£2.90 58p per 100g
OUT OF STOCK
The origin of mezze maniche rigate is in the North of Italy where they were also called "maniche di frate", monk sleeves, stemming from a garment worn in the summer. This is a versatile shape working well with heavy as well as velvety and creamy sauces and in pasta bakes.

Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples, the birth place of pasta in Italy.

Garofalo has always been a reference point for the high quality of its product and production processes, made now even more effective thanks to the combination of technology and century long artisan know how.

Pasta is simply made with water and durum wheat semolina and you can't produce excellent pasta if the best wheat is not used. It is the quality and quantity of gluten present primarily that determines the quality of the wheat. Garofalo uses only high quality robust durum wheat in its signature pasta ranges.

Garofalo pasta is formed through a bronze die this method allows a little friction on the surface of the pasta, which becomes slightly rough and porous allowing the sauce to cling and be absorbed into the pasta giving a delightful eating experience!

Features

Organic, Source of Fibre, Derived from grinding of the whole grain of wheat, Bronze Die, Suitable for Vegans, Kosher

Further Description

E-shop: www.pastagarofalo.it

Brand

Garofalo

Storage

Store in a cool, dry place

Instructions

Cooking time 14 minutes

Bring a large pan of water to the boil and add salt if required. Keeping the water at a rolling boil add the amount of pasta needed. Stir with a wooden spoon to prevent the pasta sticking together and to avoid damaging the pasta. Cook for the recommended time, drain and serve.

Allergy Information

It may contain Soy and Mustard

Country of Origin

Italy

Manufacturer

Manufactured by:
Pastificio Lucio Garafola S.p.A.,
Via dei Pastai,
42 80054,
Gragno (NA),
Italia.

Return To Address

Pastificio Lucio Garafola S.p.A.,
Via dei Pastai,
42 80054,
Gragno (NA),
Italia.
+39 0818011002
info@pastagarofalo.it
www.pasta-garofalo.com

Package Type

Bag

Other Information

Full Product Name:
Whole Wheat Organic Pasta

Additional Information:
EU Organic - IT BIO 009, Agricoltura Italia
European Vegetarian Union - Vegan, v-label.eu

Allergen Information

May Contain Mustard, May Contain Soya, Contains Wheat

Ingredients

Organic Whole Wheat Semolina

Dietary Information

Suitable for Vegans; Organic; Kosher

Nutritional Data

Typical Valuesper 100g:
Energy1481 kJ
350 kcal
Fat2.0 g
of which saturated0.4 g
Carbohydrate66 g
of which sugars3.0 g
Fibre8.0 g
Protein13 g
Salt<0.01 g