Gordon Ramsay Intenso Rosso 75cl

This wine is an intense ruby red in colour with aromas of fresh redcurrant, blackberry and a touch of flint. This wine has depth and texture on the palate with approachable tannins and a soft and succulent finish. Pair with grilled Tuscan steak or a rich tomato ragu

Multi-Michelin starred chef, Gordon Ramsay, has opened a string of successful restaurants across the globe. Selecting the wines to match his menus is as important to Gordon as perfecting the dishes themselves. He has worked in partnership with renowed Italian winemaker. Alberto Antonini to source these unique blends.
This contemporary range of Italian table wines from some of the country's best wine growing region, combines Gordon's passion with the heart and soul of Italian winemaking.

Wine of Italy

Gordon Ramsay

Contains Sulphites

14

RedGrapeBlend

This wine is an intense ruby red in colour with aromas of fresh redcurrant, blackberry and a touch of flint. This wine has depth and texture on the palate with approachable tannins and a soft and succulent finish

Pair with grilled Tuscan steak or a rich tomato ragu

Buontalenti SRL

Benchmark Drinks

Alberto Antonini

Multi-Michelin starred chef, Gordon Ramsay, has opened a string of successful restaurants across the globe. Selecting the wines to match his menus is as important to Gordon as perfecting the dishes themselves. He has worked in partnership with renowned Italian winemaker Alberto Antonini to source these unique blends. This contemporary range of Italian table wines from some of the country's best wine growing regions, combines Gordon's passion with the heart and soul of Italian winemaking.

A unique cross regional blend from the rugged coastal region of Abruzzo famed for its reliability to produce consistent and good quality wines with Tuscan Vermentino bringing minerality and freshness to the blend. The average age of the vineyards is 10 years with the fruit picked using a combination of hand and machine harvest

2020

The red grapes are gently destemmed and crushed and go through a 48 hours “cold soak” at 12 Celsius degrees before starting the fermentation which allows a nice extraction from the skins of soft tannins and bright, refreshing red fruit. Fermentation happens at around 25°C and the cap of skins is kept constantly wet with frequent and short pumpings over to avoid overextractions. Maturation is done in a mix of concrete, stainless steel tanks and Big Oak Casks for 9-12 months.

10.5

Screwcap

Italy

Bottled by:
Benchmark Drinks Ltd,
SW18 1DD.

By:
W1745,
UK.

Selected by:
Buontalenti Srl.
Cerreto Guidi,
50050,
Italy.

Benchmark Drinks Ltd,
SW18 1DD.

Benchmark Drinks Europe,
T12 T0CT,
ROI.

Bottle

Origin:
Wine of Italy

Distributor:
Benchmark Drinks Europe,
T12 T0CT,
ROI.

Contains Sulphur Dioxide/Sulphites