Haagen Dazs Caramel Ice Cream Collection Minicups 4 x 95ml

Haagen-Dazs Mini cup ice cream. The perfect portion for an extraordinary moment.

Haagen-Dazs is blended with carefully selected ingredients, to create a luxury ice cream with a unique velvety texture and unforgettable taste.

Indulge in our extraordinary Haagen-Dazs Vanilla Ice Cream Mini Cup collection or treat yourself to a unique dessert with our Caramel Ice Cream Mini Cup Collection.

Made with Real Cream, Better if you wait 10 mins, Suitable for vegetarians, Kosher - D

Häagen-Dazs

Keep Frozen

For the best experience, remove ice cream from freezer approximately 10 minutes before serving.

May contain Soy and Tree Nuts.

Made for:
General Mills International Sàrl,
Switzerland.

General Mills UK,
P.O. Box 363,
Uxbridge,
Middx,
UB8 1YT,
UK.

www.haagen-dazs.co.uk
Freephone 0800 125556 (UK)
1800 535115 (ROI)
General Mills UK,
P.O. Box 363,
Uxbridge,
Middx,
UB8 1YT,
UK.

Box

Box - Recyclable; Cap - Recyclable; Film - Not Recyclable

Box Contents:
Salted Caramel, Vanilla Caramel Brownie, Dulce De Leche, Speculoos Caramel Biscuit & Cream

Full Product Name:
Caramel ice cream with salted caramel swirl (10%) and salted caramel brittle (8%).
Vanilla dairy ice cream with milk caramel swirl (10%) and brownies pieces (7.5%).
Caramel ice cream with caramel swirl (10%).
Caramel and Speculoos (11%) ice cream.

Storage:
Once thawed, do not refreeze. Keep stored below -18°C.
For best before date see side of carton.

Usage:
4 Servings

Additional Information:
© General Mills

Salted Caramel - Gluten-free
Dulce de Leche - Gluten-free

Contains Eggs, Contains Milk, May Contain Nuts, Contains Soya, Contains Wheat

Dulce De Leche:
Fresh Cream (31%), Condensed Skimmed Milk, Sugar, Condensed Whole Milk, Egg Yolk, Glucose Syrup, Coconut Oil, Salt, Natural Vanilla Flavouring, Gelling Agent: Pectins

Salted Caramel:
Fresh Cream (31%), Sugar, Lactose Reduced Condensed Skimmed Milk, Glucose Syrup, Egg Yolk, Condensed Whole Milk, Salted Butter, Condensed Skimmed Milk, Coconut Fat, Butter, Salt, Emulsifier: Sunflower Lecithin, Natural Vanilla Flavouring, Gelling Agent: Pectins

Speculoos Caramel Biscuit & Cream:
Fresh Cream (34%), Sugar, Lactose Reduced Condensed Skimmed Milk, Condensed Skimmed Milk, Wheat Flour, Egg Yolk, Glucose Syrup, Condensed Whole Milk, Vegetable Oils (Rapeseed, Coconut), Butter Oil, Candy Sugar Syrup, Salt, Raising Agent: (Sodium Bicarbonate), Natural Vanilla Flavouring, Cinnamon, Emulsifier (Soy Lecithin)

Vanilla Caramel Brownie:
Fresh Cream (30.1%), Condensed Skimmed Milk, Sugar, Water, Sweetened Condensed Whole Milk, Egg Yolk, Wheat Flour, Vegetable Oils (Coconut, Sunflower), Glucose Syrup, Fat-Reduced Cocoa Powder, Egg, Natural Vanilla Flavouring, Corn Starch, Salt, Thickener (Pectin), Natural Flavouring, Raising Agent (Sodium Bicarbonate)

Suitable for Vegetarians; Kosher

Dulce De Leche:

Typical Values	Per 100 g	1 x Tub (81 g)	%* (81 g)
Energy	1121 kJ	908 kJ	11%
	268 kcal	217 kcal
Fat	15.7 g	12.7 g	18%
of which saturates	10.1 g	8.1 g	41%
Carbohydrate	27.2 g	22.1 g	8%
of which sugars	25.7 g	20.8 g	23%
Fibre	0.0 g	0.0 g	-
Protein	4.5 g	3.6 g	7%
Salt	0.21 g	0.17 g	3%
* Reference intake of an average adult (8 400 kJ/ 2 000 kcal)

Salted Caramel:

Typical Values	Per 100 g	1 x Tub (81 g)	%* (81 g)
Energy	1181 kJ	957 kJ	11%
	283 kcal	229 kcal
Fat	17.2 g	13.9 g	20%
of which saturates	10.9 g	8.8 g	44%
Carbohydrate	28.0 g	22.7 g	9%
of which sugars	24.4 g	19.7 g	22%
Fibre	0.0 g	0.0 g	-
Protein	4.0 g	3.3 g	7%
Salt	0.49 g	0.40 g	7%
* Reference intake of an average adult (8 400 kJ/ 2 000 kcal)

Speculoos Caramel Biscuit & Cream:

Typical Values	Per 100 g	1 x Tub (81 g)	%* (81 g)
Energy	1194 kJ	966 kJ	12%
	286 kcal	232 kcal
Fat	18.4 g	14.9 g	21%
of which saturates	11.4 g	9.2 g	46%
Carbohydrate	25.5 g	20.7 g	8%
of which sugars	17.8 g	14.3 g	16%
Fibre	0.1 g	0.1 g	-
Protein	4.6 g	3.7 g	7%
Salt	0.35 g	0.28 g	5%
* Reference intake of an average adult (8 400 kJ/ 2 000 kcal)

Vanilla Caramel Brownie:

Typical Values	Per 100 g	1 x Tub (78 g)	%* (78 g)
Energy	1113 kJ	868 kJ	10%
	267 kcal	208 kcal
Fat	15.7 g	12.2 g	17%
of which saturates	10.1 g	7.9 g	39%
Carbohydrate	26.9 g	21.0 g	8%
of which sugars	24.5 g	19.1 g	21%
Fibre	0.3 g	0.2 g	-
Protein	4.3 g	3.3 g	7%
Salt	0.20 g	0.16 g	3%
* Reference intake of an average adult (8 400 kJ/ 2 000 kcal)