Higgidy Porcini Mushroom & Spinach Vegan Quiche 155g

£3.50 £2.26 per 100g
2 IN STOCK 
Seeded spelt shortcrust pastry with white, chestnut and porcini mushrooms, spinach and a hint of garlic & lemon in a creamy oat and coconut filling, hand-topped with a crispy kale crumb.

A little bit more about us...

We're Higgidy, and we make glorious everyday food to help people live well. Bold, vibrant, uplifting dishes for lovely lunches and swift but satisfying suppers. Not forgetting, moreish nibbles for mid-afternoon snacking too.

Features

Plant Based, Vegetarian Society Approved

Further Description

Like our friends at FareShare, we believe that no good food should go to waste. That's why we donate any extra pies, quiches or rolls to the team at FareShare Sussex who turn them into meals for those who need them most.

Brand

Higgidy

Storage

Keep Refrigerated

Instructions

Oven cook - From Chilled. This quiche tastes best heated up. Preheat oven to 200°C/180°C Fan/Gas mark 6. Remove all packaging. Place on a baking tray and heat for approximately 17 minutes. Do not reheat.

Preparation and Usage

This quiche is ready to eat cold but tastes best heated up. Please remove packaging before heating & serving.

Allergy Information

However, this product is made on a site that handles non-vegetarian products and Milk, Egg, Mustard and Fish, so for anyone with an allergy we would advise against eating this product to be extra safe.

Manufacturer

Higgidy Ltd,
Shoreham-by-Sea,
West Sussex,
BN43 6PB.

Higgidy NI Ltd,
Murray House,
Murray Street,
Belfast,
BT1 6DN.

Return To Address

Tell us what you think
Your encouragement inspires us & your suggestions help us make things better. thekitchen@higgidy.co.uk.
Higgidy Ltd,
Shoreham-by-Sea,
West Sussex,
BN43 6PB.

Higgidy NI Ltd,
Murray House,
Murray Street,
Belfast,
BT1 6DN.

Package Type

Box

Recycling Information

Tray - Paper - Widely Recycled

Other Information

Full Product Name:
Seeded spelt shortcrust pastry with white, chestnut and porcini mushrooms, spinach and a hint of garlic & lemon in a creamy oat filling, hand-topped with a crispy kale crumb.

Storage:
For use by see front of pack. Keep refrigerated below 5°C. Freeze before use by date and use within one month. Once defrosted, use within 24 hours. Defrost thoroughly before cooking and don't refreeze.

Safety Warning:
We've taken care to remove stones and stalks but some may remain.

Allergen Information

May Contain Eggs, May Contain Fish, May Contain Milk, May Contain Mustard, Contains Oats, Contains Wheat

Ingredients

Oat Drink (Water, Oats, Rapeseed Oil, Sea Salt), Mushrooms (20%) (White, Chestnut, Porcini), Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sautéed Onion (Onions, Rapeseed Oil), Vegetable Oils (Sustainable Palm Oil*, Rapeseed Oil), Spinach (9%), Spelt Flour (Wheat), Food Preparation with Palm Oil (Water, Sustainable Palm Oil*, Modified Potato Starch, Salt, Colour: Beta Carotene), Cornflour, Lemon Juice, Salt, Kale, Garlic Purée, Parsley, Brown Linseeds, Golden Linseeds, Wheat Flour, Poppy Seeds, Black Pepper, Red Quinoa, Cayenne Pepper, Paprika, Yeast, *www.higgidy.co.uk/palmoil

Dietary Information

Suitable for Vegetarians; Suitable for Vegans

Nutritional Data

Typical ValuesPer 100gPer Quiche
Energy1012kJ/242kcal1569kJ/375kcal
Fat14.7g22.8g
of which saturates3.9g6.1g
Carbohydrate24.4g37.8g
of which sugars1.8g2.9g
Fibre2.3g3.6g
Protein4.2g6.4g
Salt0.75g1.16g