Hovis Best of Both Medium Sliced 750g

£1.20 16p per 100g
With a blend of white and wholemeal flour, this tasty loaf truly is the best of both! Our loaf contains a rich source of calcium and is a source of fibre.

Best of Both®†
†Hovis® Best of Both® is rich in calcium which contributes to the maintenance of normal teeth and bones, which need to be eaten regularly as part of a healthy balanced diet and lifestyle.

At Hovis®, our expert bakers have been baking bread for over 130 years, so they've learnt a thing or two about making a great loaf. They start with the tasty white bread, then bake in wheatgerm, the really good bit of the wholegrain. And with twice the wheatgerm of wholemeal bread and a great source of calcium, this loaf is truly the best of both!


50% White Flour, 50% Wholemeal, Source of Fibre, Rich in Calcium, Soft to the Last Slice, Suitable for Vegetarians & Vegans, Kosher - KLBD




Suitable for Home Freezing


The Hovis Team,
Hovis Ltd,
PO Box 1529,
High Wycombe,
HP12 9ED.

The Hovis Team,
Hovis Bakeries Ireland,
Apollo Road,
BT12 6LP.

Return To Address

Queries or Comments?
We'd love to hear from you. If you've any questions or comments, please do get in touch.
UK: 0800 022 3394
ROI: 1800 937502
The Hovis Team,
Hovis Ltd,
PO Box 1529,
High Wycombe,
HP12 9ED.

The Hovis Team,
Hovis Bakeries Ireland,
Apollo Road,
BT12 6LP.
If you are contacting us about a particular loaf, please provide us with the code and date from the bag tie.

Package Type


Recycling Information

Packing - Recyclable

Other Information

Full Product Name:
Medium Sliced Bread with an equal of white and wholemeal flours and Calcium

For Best Before date, see bag tie. To keep your loaf at its best, store away from direct sunlight, in a cool, dry place - ideally not in the fridge. Once opened reseal the bag. If freezing, freeze as soon as possible after purchase. Best within 3 months.

20 Servings

Additional Information:
Made by Hovis Ltd. Designs and trademarks appearing on pack are owned by Hovis Ltd.

Allergen Information

Contains Soya, Contains Wheat


Water, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin) (31%), Wholemeal Flour (Wheat) (31%), Yeast, Calcium Sulphate, Salt, Wheat Protein, Emulsifiers: E472e, E322 (Rapeseed), E471, Soya Flour, Preservative: E282, Vegetable Fat (Palm, Rapeseed), Flour Treatment Agent: Ascorbic Acid

Dietary Information

Suitable for Vegetarians; Suitable for Vegans; Kosher

Nutritional Data

Typical ValuesPer 100gPer Slice 38g%RI*
of which saturates0.3g0.1g<1%
of which sugars2.9g1.1g1%
Calcium357mg (45% RI)134mg (17% RI)
*Reference Intake (RI) of an average adult (8400kJ / 2000kcal)
This loaf contains 20 slices