Hovis

The Benedictine Monks of Burton Abbey discovered that slowly toasting wheat flakes used in their brewing process offered a distinctive malty taste, which is what gives our loaf its unique flavour today.

When you've been baking for over 130 years, you learn a thing or two about making great bread. At Hovis® we slowly toast Granary® wheat flakes for the distinctive malty taste in this loaf. Did you know that Granary® is not a type of bread? It is in fact a brand and a registered trademark of Hovis®. If it's not Hovis®, it's not Granary®.

Slowly malted for a superb taste, Malted wholegrains, High in fibre, Source of vitamin B1, Suitable for Vegetarians & Vegans, Kosher - KLBD

Features

Further Description

Brand

Storage

The Hovis Team, Hovis Ltd, PO Box 1529, High Wycombe, HP12 9ED. The Hovis Team, Hovis Bakeries Ireland, Apollo Road, Belfast, BT12 6LP.

Manufacturer

Queries or Comments? We'd love to hear from you. If you've any questions or comments, please do get in touch. www.hovis.co.uk UK: 0800 022 3394 ROI: 1800 937502 The Hovis Team, Hovis Ltd, PO Box 1529, High Wycombe, HP12 9ED. The Hovis Team, Hovis Bakeries Ireland, Apollo Road, Belfast, BT12 6LP. If you are contacting us about a particular loaf, please provide us with the code and date from the bag tie.

Return To Address

Package Type

Bag - Plastic - Recycle with carrier bags at larger stores - Not at Kerbside

Recycling Information

Full Product Name: Sliced wholemeal bread with added malted wheat flakes Storage: For best before date, see bag tie. To keep your loaf at its best, store away from direct sunlight, in a cool, dry place - ideally not in the fridge. Once opened reseal the bag. If freezing, freeze as soon as possible after purchase. Best within 3 months. Suitable for home freezing Safety Warning: SAFETY FIRST: TO AVOID DANGER OF SUFFOCATION, PLEASE KEEP THIS WRAPPER AWAY FROM BABIES AND CHILDREN Usage: 18 Servings Additional Information: Made by Hovis Ltd. Designs and trademarks appearing on pack are owned by Hovis Ltd.

Other Information

Contains Barley, Contains Rye, Contains Soya, Contains Wheat

Allergen Information

Wholemeal Flour (Wheat), Water, Original Granary Blend (Granary Malted Wheat Flakes (9%), Toasted Wheat, Toasted Rye), Wheat Protein, Granulated Sugar, Yeast, Salt, Soya Flour, Wheat Flour (with Added Calcium, Iron, Niacin, Thiamin), Barley Flour, Caramelised Sugar, Vegetable Oil (Palm, Rapeseed), Emulsifiers: E471, E472e, Preservative: E282, Barley Fibre, Flour Treatment Agent: Ascorbic Acid

Ingredients

Suitable for Vegetarians; Suitable for Vegans; Kosher

Dietary Information

<table class="nutrition">
<tr><th>Typical Values</th><th>Per 100g</th><th>Per Slice 44g</th><th>%RI*</th></tr>
<tr><td>Energy</td><td>997kJ</td><td>439kJ</td><td>5%</td></tr>
<tr><td></td><td>236kcal</td><td>104kcal</td><td></td></tr>
<tr><td>Fat</td><td>2.4g</td><td>1.0g</td><td>1%</td></tr>
<tr><td>of which saturates</td><td>0.4g</td><td>0.2g</td><td>1%</td></tr>
<tr><td>Carbohydrate</td><td>39.8g</td><td>17.5g</td><td>7%</td></tr>
<tr><td>of which sugars</td><td>2.4g</td><td>1.0g</td><td>1%</td></tr>
<tr><td>Fibre</td><td>6.8g</td><td>3.0g</td><td></td></tr>
<tr><td>Protein</td><td>10.6g</td><td>4.7g</td><td>9%</td></tr>
<tr><td>Salt</td><td>0.98g</td><td>0.43g</td><td>7%</td></tr>
<tr><td>Vitamin B1</td><td>0.25mg (23% RI)</td><td>0.11mg (10% RI)</td><td></td></tr>
<tr><td>*Reference Intake (RI) of an average adult (8400kJ / 2000kcal)</td><td></td><td></td><td></td></tr>
<tr><td>This loaf contains 18 slices</td><td></td><td></td><td></td></tr>
</table>