itsu Korean Style Crispy Chicken 340g

Spicy debate
Our food team love their trips to Seoul, where they feast on Korean fried chicken.
After some spicy debate, Itsu's steamed [not fried] mantra, which is meticulously adhered to in our restaurants, has been relaxed to welcome this extraordinary Korean style crispy'chicken.

Eat beautiful, New boneless bites [with Korean style chilli sauce]

Itsu

Keep Frozen

Air Fry - From Frozen. 1. Preheat air fryer to 200°C.
2. Remove the crispy chicken from the bag and evenly spread the pieces in the lined air fryer basket.
3. Cook for 10 minutes, turning pieces over halfway through cooking.; Oven cook - From Frozen. 1. Preheat oven to 200°C fan.
2. Remove the crispy chicken from the bag and evenly spread the pieces on a lined baking tray.
3. Place the tray into the centre of the oven and cook for 22 minutes, turning pieces over halfway through cooking.

Sauce preparation:
1. Place the sauce sachet into a bowl of hot water until it thaws.
2. To serve, pour the sauce over the crispy chicken pieces or enjoy as a dipping sauce on the side. For guidance only, cooking appliances will vary. Please ensure the crispy chicken is cooked until piping hot.
Do not re-heat once cooked.

May contain Celery, Egg, Milk, Mustard and Sulphites.

Poland

Itsu [Grocery] Ltd,
53 Victoria Street,
London,
SW1H 0EU,
UK.

Itsu [Grocery] Ltd,
53 Victoria Street,
London,
SW1H 0EU,
UK.
itsu.com/grocery

Box

Bag - Recycle with bags at large supermarket - Don't recycle at home; Box - Recycle; Sachet - Do Not Recycle

Full Product Name:
Fried chicken thigh pieces in a seasoned crispy coating and a spicy chilli sauce sachet.

Storage:
Keep frozen -18°C. Do not re-freeze.

Safety Warning:
WARNING: although every care has been taken to remove bones some may remain.

Usage:
2 Servings

May Contain Celery, May Contain Eggs, May Contain Milk, May Contain Mustard, Contains Soya, May Contain Sulphur Dioxide/Sulphites, Contains Wheat

Chicken Thigh (56%), Tapioca Starch, Wheat Flour, Water, Rapeseed Oil, Red Pepper Flakes, Salt, Garlic Powder, Rice Vinegar, Corn Flour, Potato Starch, Soya Protein, Ginger Powder, Onion Powder, Paprika, Soy Sauce (Water, Soya Beans, Wheat Flour, Salt), Sichuan Pepper, Dried Chives, Dried Parsley, Black Pepper, Cinnamon, Fennel Seeds, Cloves, Cumin, Anise, Paprika Extract, Korean style Chilli Sauce: Glucose Syrup, Gochujang Paste (Fermented Rice Paste [Rice, Water, Salt], Corn Syrup, Chilli Peppers, Water, Soya Bean Paste [Water, Soya Beans, Salt], Alcohol, Salt, Wheat Extract, Fermented Soya Bean Seasoning [Soya Beans, Water, Salt, Wheat, Alcohol, Yeast Extract], Concentrated Garlic Juice), Water, Tomato Paste, Sugar, Soy Sauce (Water, Soya Beans, Wheat, Salt), Spirit Vinegar, Apple Puree, Sunflower Oil, Apple Cider Vinegar, Cornstarch, Natural Flavourings, Garlic Paste (Garlic, Salt), Salt