itsu's chilli miso soup is a first; miso blended with herbs & spices in the stunning Nagano Valley, a short train ride from Tokyo. Miso is a staple of Japanese cuisine; famously light & a source of protein and minerals. For a deliciously comforting bowl of soup, just add hot water or transform simple dishes with miso marinades, dressings & glazes.
Features
Eat beautiful, For soups, dressings, marinades & more, 31 calories [130 kJ per serving], Just add hot water, 14 kcal / 59 kJ per 100 ml of soup, Source of protein, Gluten free, No artificial flavours or colours, Suitable for vegans
Further Description
[for easy and delicious recipes visit www.itsu.com/recipes]
Brand
itsu
Preparation and Usage
Serving suggestions: As a soup, as a marinade, in dressings
To prepare [as a soup in a small mug or bowl] 1. Empty sachet of miso paste into a small bowl 2. Approx. 2/3rds full add 200 ml of hot [not boiling] water 3. Stir & enjoy!
Allergy Information
May contain Celery and Mustard.
Country of Origin
Japan
Manufacturer
Made for: itsu [Grocery] Ltd, 53 Victoria Street, Westminster, London, SW1H 0EU, UK.