Eat beautiful Ready. Set. Gyoza! Quick & versatile these restaurant quality dumplings are easy to prepare and can be enjoyed in hundreds of dishes... Little parcels of joy brimming with Asian flavours.
eat beautiful Ready. Set. Gyoza! Quick & versatile, these restaurant-quality dumplings are easy to prepare & can be enjoyed in hundreds of dishes... Little parcels of joy brimming with Asia flavours.
Why not try... itsu Sizzling Pork Gyoza itsu Chicken Gyoza itsu King Prawn Gyoza
Features
With dipping sauce, Ready in 3 mins, Suitable for vegans
Further Description
For easy & delicious recipes visit itsu.com/recipes
Brand
itsu
Storage
Keep Frozen
Instructions
Cooking Instructions - General. For 8 gyoza Serve & enjoy Dipping sauce is ready to serve [no preparation needed]. For guidance only, cooking appliances will vary. Please ensure food is cooked until piping hot. Do not re-heat once cooked.; Hob - From Frozen. - Add gyoza to pan of simmering water [do not boil]. - Simmer for 3 mins then drain.; Microwave - From Frozen. - Place gyoza in microwaveable bowl & cover with cold water. - Microwave for 3 mins on full power [800W]. - Leave to stand for 1 min then drain.; Shallow Fry - From Frozen. [Authentic Japanese style] - Pre-heat pan with 1 tsp of oil on low/medium heat. - Add gyoza & cook for 4 mins. - Carefully add 4 tbsp of cold water, cover with any lid & cook for another 4 mins until all the water evaporates.; Steam - From Frozen. [Recommended] - Place colander/sieve above pan of boiling water. - Place gyoza in colander/sieve, cover with any lid & steam for 6 mins.
Preparation and Usage
[Make your own dipping sauce] - 2 tbsp soy sauce - 1 tbsp vinegar (any) - 1 tbsp maple syrup - 1/2 tbsp sesame oil
Serving suggestions On their own [with a dipping sauce], with vegetables/salad, in stir-fries, in soup/broth, with rice/noodles
Country of Origin
Korea (Republic Of)
Manufacturer
Made for: itsu [grocery] Ltd, 53 Victoria Street, Westminster, London, SW1H 0EU, UK.
Full Product Name: Steamed Asian style wheat parcels filled with vegetables, tofu & soya mince accompanied by three sachets of seasoned soy dipping sauce
Storage: Keep frozen -18°C. If thawed, keep refrigerated and use within 24 hours. Do not re-freeze.
Usage: 2-3 Servings
Origin: Made in South Korea
Additional Information: [Weight includes 3 x 10g sauce sachets]