itsu vegetable fusion gyoza 270g

Eat beautiful
Ready. Set. Gyoza! Quick & versatile these restaurant quality dumplings are easy to prepare and can be enjoyed in hundreds of dishes...
Little parcels of joy brimming with Asian flavours.

eat beautiful
Ready. Set. Gyoza! Quick & versatile, these restaurant-quality dumplings are easy to prepare & can be enjoyed in hundreds of dishes...
Little parcels of joy brimming with Asia flavours.

Why not try...
itsu Sizzling Pork Gyoza
itsu Chicken Gyoza
itsu King Prawn Gyoza

With dipping sauce, Ready in 3 mins, Suitable for vegans

For easy & delicious recipes visit itsu.com/recipes

itsu

Keep Frozen

Cooking Instructions - General. For 8 gyoza
Serve & enjoy
Dipping sauce is ready to serve [no preparation needed].
For guidance only, cooking appliances will vary. Please ensure food is cooked until piping hot. Do not re-heat once cooked.; Hob - From Frozen. - Add gyoza to pan of simmering water [do not boil].
- Simmer for 3 mins then drain.; Microwave - From Frozen. - Place gyoza in microwaveable bowl & cover with cold water.
- Microwave for 3 mins on full power [800W].
- Leave to stand for 1 min then drain.; Shallow Fry - From Frozen. [Authentic Japanese style]
- Pre-heat pan with 1 tsp of oil on low/medium heat.
- Add gyoza & cook for 4 mins.
- Carefully add 4 tbsp of cold water, cover with any lid & cook for another 4 mins until all the water evaporates.; Steam - From Frozen. [Recommended]
- Place colander/sieve above pan of boiling water.
- Place gyoza in colander/sieve, cover with any lid & steam for 6 mins.

[Make your own dipping sauce]
- 2 tbsp soy sauce
- 1 tbsp vinegar (any)
- 1 tbsp maple syrup
- 1/2 tbsp sesame oil

Serving suggestions
On their own [with a dipping sauce], with vegetables/salad, in stir-fries, in soup/broth, with rice/noodles

Korea (Republic Of)

Made for:
itsu [grocery] Ltd,
53 Victoria Street,
Westminster,
London,
SW1H 0EU,
UK.

itsu [grocery] Ltd,
53 Victoria Street,
Westminster,
London,
SW1H 0EU,
UK.
itsu.com/grocery

Pouch

Full Product Name:
Steamed Asian style wheat parcels filled with vegetables, tofu & soya mince accompanied by three sachets of seasoned soy dipping sauce

Storage:
Keep frozen -18°C. If thawed, keep refrigerated and use within 24 hours. Do not re-freeze.

Usage:
2-3 Servings

Origin:
Made in South Korea

Additional Information:
[Weight includes 3 x 10g sauce sachets]

Contains Sesame, Contains Soya, Contains Wheat

Dipping sauce:
Soy Sauce (Soya Beans, Wheat, Water, Salt), Vinegar, Sugar, Red Pepper Extract (Red Pepper Powder, Alcohol, Sugar, Water, Salt)

Gyoza:
Gyoza Filling: Vegetables (37%) (Carrot, Leek, Spring Onion, White Onion, Cabbage), Water, Tofu (12%) (Soya Beans, Water), High Protein Soya Mince* (11%), Corn Oil, Sweet Potato Starch Noodles, Soy Sauce (Soya Beans, Wheat, Water, Salt, Alcohol), Sesame Oil, Sugar, Seasoning Oil (Rapeseed Oil, Onion Powder, Antioxidant Tocopherol-Rich Extract; Onion Oil), Ginger, Garlic, Soya Protein, Salt, Soy Seasoning (Soya Beans, Yeast, Salt, Wheat Gluten, Maltodextrin, Yeast Extract, Dextrin, Vinegar), Black Pepper, Gyoza Skin: Wheat Flour, Water, Wheat Gluten, Salt, *a plant-based protein mince with a meaty texture made from natural ingredients

Suitable for Vegans

Dipping sauce:

Typical Values	as sold per: 100g	as sold per: sachet of dipping sauce
Energy (kJ)	730	41
Energy (kcal)	173	10
Fat (g)	3.5	<0.5
of which saturates (g)	0.5	<0.5
Carbohydrate (g)	25	2
of which sugars (g)	3.8	2
Fibre (g)	2.6	<0.5
Protein (g)	9.4	0.6
Salt (g)	1.1	0.90
This pack contains 2-3 servings

Gyoza:

Typical Values	as sold per: 100g	as sold per: serving (8 gyoza)
Energy (kJ)	730	788
Energy (kcal)	173	187
Fat (g)	3.5	3.8
of which saturates (g)	0.5	0.5
Carbohydrate (g)	25	27
of which sugars (g)	3.8	4.1
Fibre (g)	2.6	2.8
Protein (g)	9.4	10
Salt (g)	1.1	1.2
This pack contains 2-3 servings