Jacob's Creek Sparkling Shiraz 75cl

A rich and refreshing Sparkling Shiraz - a unique Australian wine style that won't leave you indifferent. This wine can be enjoyed as an aperitif, but it's also a great match for duck and turkey, especially served with cranberry sauce, or in the summer with barbequed meat or vegetables. This is the perfect wine to surprise your friends at your next dinner party or celebration.

Tasting Notes:
Full weight but with refreshing blackberry and rich raspberry fruit character. Soft, velvety tannin and fine persistent mousse contribute to a very satisfying texture and clean balanced finish.

In 1847, along the banks of Jacob’s Creek, Johann Gramp planted his first vineyard. His vision was to create great tasting wines that reflect the true character of the grapes and the land. In 30 years Jacob's Creek has won over 8000 awards showing its amazing quality. The Jacob's Creek winery is located in the Barossa Valley where our wines are produced using electricity from renewable sources.

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Full weight with refreshing blackberry, and rich raspberry fruit characters. Soft velvety tannin and fine persistent mousse.

Rich berry fruit with lifted Shiraz spice and slight pepper notes.

In 1847, a young Bavarian immigrant named Johann Gramp planted the Barossa Valley's first commercial Vineyard on the banks of Jacob's Creek.  From the vine to the bottle, the mission for Jacob's Creek is simply to improve the quality of each vintage. Fruit was harvested from a variety of regions within South Eastern Australia that have traditionally provided the correct balance of flavour for the blend. Shiraz grapes were grown specifically to be made into a sparkling wine, which requires very different grape maturity compared to those meant for still wine. Very light oak maturation results in a fresh well balanced sparkling wine. Awarded a Bronze medal at the International Wine Challenge 2008.

Jacob's Creek

Sparkling wines and Champagne should always be stored in a cool and dry place away from light and heat sources. The ideal temperature for storage is 13-15 degrees C.   

Warning: Sparkling wines contain high natural pressure. Do not allow bottles to get warm. Chill bottle before opening and avoid shaking. Point bottle away from others and yourself when removing wire, hood and cork. Hold the cork firmly and twist out slowly by hand. Never in any circumstances use a corkscrew to open.

Serve chilled

Contains Sulphites

13.5

Shiraz/Syrah

Displaying rich blackberry and raspberry fruit aromas with lifted Shiraz spice and slight pepper notes, this outstanding example of an Australian Sparkling Shiraz, is ideal as an aperitif or for any occasion that calls for a celebration

Serve chilled

Vinarchy

Vinarchy UK Ltd.

Dan Swincer

Jacob's Creek is rooted in over 170 years of winemaking tradition, which began when Johann Gramp planted his first vineyard on the banks of Jacob's Creek in 1847.

Australia has warm summer days and plenty of sunshine for ripe fruit flavour and sugars to develop.

NV

Fermented in stainless steel to preserve fruit flavours

10.1

Cork Agglomerate

Medium Dry

Australia

Produced by:
Jacob's Creek Wines (Vinarchy Australia Ltd),
Barossa Valley Way,
Rowland Flat,
South Australia 5352 Australia.

Contact us: jacobscreek.com/feedback
Vinarchy UK Limited,
1 Castle Park,
Bristol,
BS2 0JA,
UK.

Bottle

Safety Warning:
CAUTION: THE CONTENTS OF THIS BOTTLE ARE UNDER PRESSURE. SLANT BOTTLE AT 45º ANGLE AND POINT AWAY FROM YOURSELF AND OTHERS BEFORE REMOVING THE WIRE HOOD. DO NOT PRY THE CORK OR USE A CORKSCREW OR ANY OTHER IMPLEMENT WHEN OPENING.

Distributor:
Vinarchy UK Limited,
1 Castle Park,
Bristol,
BS2 0JA,
UK.

Contains Sulphur Dioxide/Sulphites